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Chocolate creme filled cupcakes

Packaged product Sweets and Desserts Mrs. Freshley's

Chocolate creme filled cupcakes contains 351 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 200 kcal.

Roughly 69% of its calories come from carbohydrates, with 27% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.

100 g provides 20% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

351kcal per 100 g
3.5 gprotein
61.4 gcarbohydrates
10.5 gfat
200kcal in serving, 2 onz, 57 g (57 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 10.5 g 13%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 18 mg 6%
Sodium L 544 mg 24%
Total carbohydrates L 61.4 g 22%
Dietary fiber L 1.8 g 6%
Total sugars L 45.6 g
Protein L 3.5 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 263 mg20%
Iron L 1.3 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 69%Fat: 27%351kcal / 100 g
  • Protein 4%
  • Carbohydrates 69%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20%Iron7%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein3.5 gbelow the median for sweets and desserts (median 4.4 g)
  • Fiber1.8 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars45.6 gin the top quarter of sweets and desserts (median 31 g)
  • Fat10.5 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat4.4 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium544 mgin the top quarter of sweets and desserts (median 254 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.5 g
Polyunsaturated fat L3.5 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 351 kcal351 kcal
Protein 3.5 g3.5 g
Carbohydrates 61.4 g61.4 g
Fat 10.5 g10.5 g
Fiber 1.8 g1.8 g
Sugars 45.6 g45.6 g
Sodium 544 mg544 mg

Product details

Brand
Mrs. Freshley's
Barcode
0072250010856
Label serving
2 ONZ (57 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, water, corn syrup, enriched unbleached and bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), high fructose corn syrup, soybean oil, palm oil, eggs, cocoa (natural and processed with alkali), contains 2% or less of each of the following: modified food starch, dextrose, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), cornstarch, calcium carbonate, wheat gluten, mono - and diglycerides, chocolate liquor, salt, calcium sulfate, methylcellulose, agar, soy lecithin, datem, sodium stearoyl lactylate, cellulose gum, polysorbate 60, guar gum, titanium dioxide (color), artificial flavors, lactic acid, sorbitan monostearate, sodium hexametaphosphate, annatto (color), turmeric (color), citric acid, xanthan gum, caramel color, preserved with potassium sorbate, sodium propionate, and sodium benzoate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilEggSalt

Similar products

FoodCaloriesProteinCarbsFat
Cinnamon Roll Cloverhill Bakery 351 5.3 g 49.1 g 15.8 g
Chocolate lovers twinkies Hostess 351 3.9 g 58.4 g 11.7 g
Guava Pie Toni's Bakery 351 8.8 g 71.9 g 4.4 g
Blueberry cheese Oven Delights 351 7 g 42.1 g 17.5 g
Banana pudding cakes Mrs. Freshley's 351 1.8 g 61.4 g 10.5 g
Russ. Zupfkuchen Dr. Oetker 351 6.7 g 40 g 18 g
Lemon loaf Marks & Spencer 351 4.7 g 58.4 g 10.9 g
Moelleux saveur citron Gerblé 351 5.1 g 54 g 19 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2077205. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0072250010856. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate creme filled cupcakes?

100 g of Chocolate creme filled cupcakes has 351 kcal. Serving, 2 onz, 57 g (57 g): about 200 kcal.

How much protein is in Chocolate creme filled cupcakes?

Chocolate creme filled cupcakes contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 2 onz, 57 g (57 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.4 g).

How many carbs are in Chocolate creme filled cupcakes?

Chocolate creme filled cupcakes has 61.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 45.6 g of sugars.

How much fat is in Chocolate creme filled cupcakes?

Chocolate creme filled cupcakes contains 10.5 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Chocolate creme filled cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate creme filled cupcakes?

100 g contains 544 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.