Chocolate chip whole grain baked bars

Packaged product Breakfast Cereals Great value

Chocolate chip whole grain baked bars contains 361 kcal per 100 g. A serving, 36.0 g (36 g) provides about 130 kcal.

Roughly 72% of its calories come from carbohydrates, with 23% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 417 kcal per 100 g across 2,064 products.

100 g provides 20% of the Daily Value for iron, 18% of the Daily Value for magnesium and 14% of the Daily Value for phosphorus.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate chip whole grain baked bars by Great value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
5.6 gprotein
69.4 gcarbohydrates
9.7 gfat
130kcal in serving, 36.0 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 9.7 g 12%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 222 mg 10%
Total carbohydrates L 69.4 g 25%
Dietary fiber L 8.3 g 30%
Total sugars L 33.3 g
Added sugars L 27.8 g 56%
Protein L 5.6 g 11%
Vitamin D L 0 µg0%
Calcium L 83 mg6%
Iron L 3.6 mg20%
Magnesium L 75 mg18%
Phosphorus L 181 mg14%
Potassium L 319 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 72%Fat: 23%361kcal / 100 g
  • Protein 6%
  • Carbohydrates 72%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron20%Magnesium18%Phosphorus14%Potassium7%Calcium6%Vitamin D0%

Nutritional insights

  • Protein5.6 gin the lowest quarter of breakfast cereals (median 7.3 g)
  • Fiber8.3 gabove the median for breakfast cereals (median 6 g)
  • Sugars33.3 gin the top quarter of breakfast cereals (median 25 g)
  • Fat9.7 gin the lowest quarter of breakfast cereals (median 14.2 g)
  • Saturated fat4.2 gabove the median for breakfast cereals (median 4.1 g)
  • Sodium222 mgabove the median for breakfast cereals (median 160 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.2 g
Polyunsaturated fat L1.4 g
Other components (2)
Fiber, insoluble L6 g
Vitamin E L10 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal361 kcal
Protein 2 g5.6 g
Carbohydrates 25 g69.4 g
Fat 3.5 g9.7 g
Fiber 3 g8.3 g
Sugars 12 g33.3 g
Sodium n/a222 mg

Product details

Brand
Great value
Barcode
0194346080274
Label serving
36.0 g
Category
Cereal bars

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cranberries amandes & graines de courges Vitabio 361 20 g 36 g 11 g
Barretta di cereali Penny 361 7 g 71 g 5 g
Omni Bar Carrot Ginger Omni Bar 361 11 g 33 g 16 g
Barretta alla Frutta Banana e mela HiPP Biologico 361 4.8 g 65 g 9 g
Barrita de cereales dia 362 8.2 g 53.7 g 8.9 g
Müsliriegel Erdbeere Natur K-Classic 362 3.4 g 74 g 5.2 g
Fibre one salted caramel squares Fibre 362 4.2 g 49.3 g 11.7 g
Propud Proteinbar Eplekake ProPud 360 31 g 34 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2626375. License: CC0 1.0 (U.S. public domain). Source record dated June 20, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0194346080274. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolate chip whole grain baked bars?

100 g of Chocolate chip whole grain baked bars has 361 kcal. Serving, 36.0 g (36 g): about 130 kcal.

How much protein is in Chocolate chip whole grain baked bars?

Chocolate chip whole grain baked bars contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 2 g in serving, 36.0 g (36 g). About 6% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 7.3 g).

How many carbs are in Chocolate chip whole grain baked bars?

Chocolate chip whole grain baked bars has 69.4 g of total carbohydrates per 100 g, including 8.3 g of fiber and 33.3 g of sugars.

How much fat is in Chocolate chip whole grain baked bars?

Chocolate chip whole grain baked bars contains 9.7 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

What vitamins and minerals does Chocolate chip whole grain baked bars contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (20% DV), magnesium (18% DV) and phosphorus (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate chip whole grain baked bars?

100 g contains 222 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.