Chocolate Brownie
Packaged product Snacks Simple Mills
Chocolate Brownie contains 441 kcal per 100 g. A serving, 1 bar, 34 g (34 g) provides about 150 kcal.
Roughly 50% of its calories come from fat, with 42% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 400 kcal per 100 g across 132 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 26.5 g | 34% |
| Saturated fat L | 8.8 g | 44% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 529 mg | 23% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 5.9 g | 21% |
| Total sugars L | 26.5 g | |
| Added sugars L | 23.5 g | 47% |
| Protein L | 8.8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 42%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.8 gbelow the median for snacks (median 11.3 g)
- Fiber5.9 gbelow the median for snacks (median 8.3 g)
- Sugars26.5 gabove the median for snacks (median 24 g)
- Fat26.5 gabove the median for snacks (median 17.2 g)
- Saturated fat8.8 gin the top quarter of snacks (median 4.6 g)
- Sodium529 mgin the top quarter of snacks (median 161 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Simple Mills
- Barcode
- 0810021671871
- Label serving
- 1 bar (34 g)
- Category
- snack-bar
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Almonds, Organic Coconut Nectar, Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter), Tapioca Starch, Seed & Seed Flour Blend (sunflower, flax, chia), Molasses, Organic Coconut Oil, Dutch Cocoa Powder, Unsweetened Chocolate, Egg Whites, Raisin Juice Concentrate (for freshness), Baking Soda, Sea Salt, Cocoa Extract, Vanilla Extract, Rosemary Extract (for freshness)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AlmondSugarCoconut oilEggSaltCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Brownie?
100 g of Chocolate Brownie has 441 kcal. Serving, 1 bar, 34 g (34 g): about 150 kcal.
How much protein is in Chocolate Brownie?
Chocolate Brownie contains 8.8 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 1 bar, 34 g (34 g). About 7% of its calories come from protein. Compared with other snacks, that is below the median (median 11.3 g).
How many carbs are in Chocolate Brownie?
Chocolate Brownie has 50 g of total carbohydrates per 100 g, including 5.9 g of fiber and 26.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate Brownie?
Chocolate Brownie contains 26.5 g of fat per 100 g, of which 8.8 g is saturated (44% of the Daily Value).
How much sodium is in Chocolate Brownie?
100 g contains 529 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 30, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810021671871. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.