Chocolate Bar
Packaged product Sweets and Desserts Taza Chocolate
Chocolate Bar contains 600 kcal per 100 g. A serving, 0.5 package, 35 g (35 g) provides about 210 kcal.
Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 511 kcal per 100 g across 367 products.
100 g provides 20% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 600 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 25.7 g | 129% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 51.4 g | 19% |
| Dietary fiber L | 8.6 g | 31% |
| Total sugars L | 31.4 g | |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 29 mg | 2% |
| Iron L | 3.6 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 34%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gin the top quarter of sweets and desserts (median 6 g)
- Fiber8.6 gin the top quarter of sweets and desserts (median 2.4 g)
- Sugars31.4 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat40 gin the top quarter of sweets and desserts (median 28 g)
- Saturated fat25.7 gin the top quarter of sweets and desserts (median 15.5 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 95.6 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 600 kcal | 600 kcal |
| Protein | 8.6 g | 8.6 g |
| Carbohydrates | 51.4 g | 51.4 g |
| Fat | 40 g | 40 g |
| Fiber | 8.6 g | 8.6 g |
| Sugars | 31.4 g | 31.4 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Taza Chocolate
- Barcode
- 0898456001081
- Label serving
- 0.5 PACKAGE (35 g)
- Category
- Bars covered with chocolate
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic cacao beans, organic cane sugar, organic cocoa butter, organic vanilla beans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cherry ripe chocolate bunny Cadbury | 600 | 4.8 g | 56.4 g | 30.8 g |
| Chocolate Bar Not Your Sugar Mamas | 600 | 4 g | 32 g | 52 g |
| Smooth Dark Chocolate - Raspberry & Hazelnut Green & Black's | 598 | 6.4 g | 35 g | 46.5 g |
| barra dr chocolate manare | 598 | 8.5 g | 43.8 g | 43.3 g |
| Hotel chocolat. White Hotel chocolat | 603 | 7.5 g | 46.9 g | 42.6 g |
| Creamy Coconut Bar M&S Food | 605 | 6.3 g | 43 g | 44.8 g |
| L'Infini Fondant Lait Lindt | 606 | 5.5 g | 46 g | 44 g |
| Salted Caramel Green and blacks | 593 | 6 g | 39.3 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2438536. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0898456001081. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2023. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.