Chocapic Choco-Crush

Packaged product Grains and Pasta Nestlé

Chocapic Choco-Crush contains 383 kcal per 100 g. A serving, 30 g (30 g) provides about 115 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (368 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

383kcal per 100 g
8.1 gprotein
72.1 gcarbohydrates
7.5 gfat
115kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 7.5 g 10%
Saturated fat L 1.2 g 6%
Sodium L 230 mg 10%
Total carbohydrates L 72.1 g 26%
Dietary fiber L 8.2 g 29%
Total sugars L 28.8 g
Added sugars L 25.5 g 51%
Protein L 8.1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 74%Fat: 17%383kcal / 100 g
  • Protein 8%
  • Carbohydrates 74%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber8.2 gin the top quarter of grains and pasta (median 0 g)
  • Sugars28.8 gin the top quarter of grains and pasta (median 10 g)
  • Fat7.5 gin the top quarter of grains and pasta (median 2.8 g)
  • Sodium230 mgabove the median for grains and pasta (median 145 mg)
  • Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L2.3 g
Polyunsaturated fat L3 g

Product details

Brand
Nestlé
Barcode
8445291595361
Quantity
350g
Label serving
30 g
Category
cereales-para-desayuno
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cereales (harina de maíz integral 42%, harina de trigo integral 21%, harina de avena integral 13%), azúcar, cobertura sabor chocolate 10.5% (azúcar, aceite vegetal, cacao en polvo bajo en grasa, emulsionante (lecitina de soya), polirricinoleato de poliglicerol), jarabe de glucosa, cacao en polvo bajo en grasa, sal, emulsionante (lecitina de soya), antioxidante (extracto de romero).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrupSaltWheat flourOats

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Avena Multisemillas Proteína Quaker 375 19 g 49 g 11 g
Chocapic Receta Original Nestlé 369 8.3 g 73.5 g 4.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocapic Choco-Crush?

100 g of Chocapic Choco-Crush has 383 kcal. Serving, 30 g (30 g): about 115 kcal.

How much protein is in Chocapic Choco-Crush?

Chocapic Choco-Crush contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 2.4 g in serving, 30 g (30 g). About 8% of its calories come from protein.

How many carbs are in Chocapic Choco-Crush?

Chocapic Choco-Crush has 72.1 g of total carbohydrates per 100 g, including 8.2 g of fiber and 28.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocapic Choco-Crush?

Chocapic Choco-Crush contains 7.5 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Chocapic Choco-Crush?

100 g contains 230 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8445291595361. License: ODbL 1.0 (Open Food Facts). Source record dated October 22, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.