Calories in Chili hot dog, no bun
Generic food Meals and Dishes
Chili hot dog, no bun contains 202 kcal per 100 g. A typical serving of 1 hot dog with sauce (125 g) provides about 253 kcal.
Roughly 66% of its calories come from fat, with 20% from protein and 14% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat mixed dishes on FoodFactly, where the median is 137 kcal per 100 g across 233 foods.
100 g provides 27% of the Daily Value for Vitamin B12, 17% of the Daily Value for zinc and 14% of the Daily Value for selenium.
The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 202 kcal | |
| Total fat C | 15 g | 19% |
| Saturated fat C | 6 g | 30% |
| Cholesterol C | 36 mg | 12% |
| Sodium C | 579 mg | 25% |
| Total carbohydrates C | 7.1 g | 3% |
| Dietary fiber C | 1.7 g | 6% |
| Total sugars C | 1.4 g | |
| Protein C | 10 g | 20% |
| Vitamin A C | 7 µg | 0.8% |
| Vitamin C C | 3.2 mg | 4% |
| Vitamin D C | 0.4 µg | 2% |
| Vitamin E C | 0.47 mg | 3% |
| Vitamin K C | 3.3 µg | 3% |
| Thiamin (B1) C | 0.054 mg | 5% |
| Riboflavin (B2) C | 0.11 mg | 8% |
| Niacin (B3) C | 1.7 mg | 11% |
| Vitamin B6 C | 0.14 mg | 8% |
| Folate (B9) C | 28 µg | 7% |
| Vitamin B12 C | 0.64 µg | 27% |
| Choline C | 30.9 mg | 6% |
| Calcium C | 18 mg | 1% |
| Iron C | 1.5 mg | 8% |
| Magnesium C | 18 mg | 4% |
| Phosphorus C | 110 mg | 9% |
| Potassium C | 299 mg | 6% |
| Zinc C | 1.8 mg | 17% |
| Copper C | 0.098 mg | 11% |
| Selenium C | 7.6 µg | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 14%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for meat mixed dishes (median 8.2 g)
- Fiber1.7 gin the top quarter of meat mixed dishes (median 0.9 g)
- Sugars1.4 gabove the median for meat mixed dishes (median 1.3 g)
- Fat15 gin the top quarter of meat mixed dishes (median 6.8 g)
- Saturated fat6 gin the top quarter of meat mixed dishes (median 2 g)
- Sodium579 mgin the top quarter of meat mixed dishes (median 319 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water65.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat C | 6.5 g |
|---|---|
| Polyunsaturated fat C | 0.59 g |
Individual fatty acids (19)
| EPA (omega-3, 20:5 n-3) C | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) C | 0 g |
| Linoleic acid (omega-6, 18:2) C | 0.52 g |
| SFA 4:0 C | 0.002 g |
| SFA 6:0 C | 0 g |
| SFA 8:0 C | 0.002 g |
| SFA 10:0 C | 0.008 g |
| SFA 12:0 C | 0.011 g |
| SFA 14:0 C | 0.44 g |
| SFA 16:0 C | 3.4 g |
| SFA 18:0 C | 1.9 g |
| MUFA 18:1 C | 6.2 g |
| PUFA 18:3 C | 0.082 g |
| PUFA 20:4 C | 0.018 g |
| MUFA 16:1 C | 0.56 g |
| PUFA 18:4 C | 0.001 g |
| MUFA 20:1 C | 0.059 g |
| MUFA 22:1 C | 0.03 g |
| PUFA 22:5 n-3 (DPA) C | 0.007 g |
Carotenoids (6)
| Beta-carotene C | 58 µg |
|---|---|
| Lycopene C | 1,080 µg |
| Lutein + zeaxanthin C | 9 µg |
| Retinol C | 2 µg |
| Carotene, alpha C | 6 µg |
| Cryptoxanthin, beta C | 9 µg |
Other components (8)
| Water C | 65.8 g |
|---|---|
| Alcohol C | 0 g |
| Caffeine C | 0 mg |
| Theobromine C | 0 mg |
| Folic acid C | 0 µg |
| Folate, food C | 28 µg |
| Vitamin E, added C | 0 mg |
| Vitamin B-12, added C | 0 µg |
Foods with a similar nutritional profile
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken or turkey a la king with vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, cream, white, or soup-based sauce | 187 | 9.4 g | 6.8 g | 13.8 g |
| Chicken or turkey a la king with vegetables excluding carrorts, broccoli, and dark-green leafy; no potatoes, cream, white, or soup-based sauce | 181 | 9.6 g | 6.3 g | 13.3 g |
| Tuna salad, made with mayonnaise | 194 | 10.1 g | 2.9 g | 15.8 g |
| Tuna salad with egg | 190 | 10.3 g | 2.7 g | 15.4 g |
| Shrimp toast | 222 | 8.5 g | 12 g | 15.4 g |
| Stuffed cabbage, with meat, Puerto Rican style | 207 | 9.6 g | 8.4 g | 15.1 g |
| Chiles rellenos, filled with meat and cheese | 230 | 9 g | 9.7 g | 17.2 g |
| Biscayne codfish, Puerto Rican style | 190 | 9.2 g | 11.1 g | 12.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chili hot dog?
100 g of chili hot dog has 202 kcal. 1 hot dog with sauce (125 g): about 253 kcal.
Is chili hot dog high in protein?
Chili hot dog contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 12.5 g in 1 hot dog with sauce (125 g). About 20% of its calories come from protein. Compared with other meat mixed dishes, that is above the median (median 8.2 g).
How many carbs are in chili hot dog?
Chili hot dog has 7.1 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.4 g of sugars.
How much fat is in chili hot dog?
Chili hot dog contains 15 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).
What vitamins and minerals does chili hot dog contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (27% DV), zinc (17% DV), selenium (14% DV), copper (11% DV) and Niacin (B3) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in chili hot dog?
100 g contains 579 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: FNDDS (Survey), record dated October 31, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: FNDDS (Survey), record 2706409. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.