Chili Garlic Sauce
Packaged product Soups and Sauces Palermo
Chili Garlic Sauce contains 43 kcal per 100 g. A serving, 35 g (35 g) provides about 15 kcal.
Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 42.9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Sodium L | 1,310 mg | 57% |
| Total carbohydrates L | 5.7 g | 2% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 2.9 g | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gabove the median for soups and sauces (median 2.2 g)
- Fiber2.9 gin the top quarter of soups and sauces (median 1 g)
- Sugars2.9 gbelow the median for soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium1,310 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Palermo
- Barcode
- 0810014612904
- Label serving
- 35 g
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Sugar, Red Chilli, Garlic, Salt, Acidity Regulator, Acetic Acid, Thickening Agent, Xanthan Gum, Stabilizer, Potassium Sorbate, Preservative, Sodium Benzoate, Flavour Enhancer, Disodium 5'-ribonucleotide
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Applesauce Karibu | 43 | 0 g | 10.7 g | 0 g |
| BBQ Sauce No Sugar Added Montgomery Inn | 43 | 0 g | 20 g | 0 g |
| Apple sauce Joyful Foods | 43 | 0 g | 9.3 g | 0 g |
| Unsweetened Applesauce Nemco | 43 | 0 g | 10.7 g | 0 g |
| Jalapeno Sauce Palermo | 43 | 2.9 g | 5.7 g | 1.4 g |
| Apple Sauce Unsweetened Port Royal | 43 | 0 g | 10.7 g | 0 g |
| Soupe carotte et coriandre Chef Select | 43 | 0.6 g | 4.9 g | 2.1 g |
| Soupe aux champignons Kania | 43 | 0.9 g | 5.3 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0810014612904. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2024. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.