Chickpea Rotini
Packaged product Grains and Pasta Barilla
Chickpea Rotini contains 339 kcal per 100 g. A serving, 1 portion, 56.699 g (56.7 g) provides about 192 kcal.
Roughly 63% of its calories come from carbohydrates, with 22% from protein and 15% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (335 kcal per 100 g).
100 g provides 101% of the Daily Value for copper, 70% of the Daily Value for manganese and 32% of the Daily Value for zinc.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 6.3 g | 8% |
| Saturated fat L | 0.89 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 14.3 g | 51% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.4 g | 43% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.83 mg | 6% |
| Vitamin B6 L | 0.49 mg | 29% |
| Choline L | 0 mg | 0% |
| Calcium L | 52 mg | 4% |
| Iron L | 5.4 mg | 30% |
| Magnesium L | 127 mg | 30% |
| Phosphorus L | 318 mg | 25% |
| Potassium L | 1,110 mg | 24% |
| Zinc L | 3.6 mg | 32% |
| Copper L | 0.91 mg | 101% |
| Manganese L | 1.6 mg | 70% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 63%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.4 gin the top quarter of grains and pasta (median 16.4 g)
- Fiber14.3 gin the top quarter of grains and pasta (median 7 g)
- Sugars3.6 gin the top quarter of grains and pasta (median 2.3 g)
- Fat6.3 gin the top quarter of grains and pasta (median 2 g)
- Saturated fat0.89 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels
- Water10.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (4)
| Water L | 10.3 g |
|---|---|
| Alcohol L | 0 g |
| Fiber, soluble L | 7 g |
| Fiber, insoluble L | 7 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 339 kcal | 339 kcal |
| Protein | 21.2 g | 21.4 g |
| Carbohydrates | 60 g | 60.7 g |
| Fat | 6.2 g | 6.3 g |
| Fiber | 14.1 g | 14.3 g |
| Sugars | 3.5 g | 3.6 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Barilla
- Barcode
- 0076808008487
- Quantity
- 8.8 oz
- Label serving
- 1 portion (56.699 g)
- Category
- vegetable-pasta
- Packaging
- Plastic,Box,Cardboard,Film,Paperboard,en:paper-box
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKPEA FLOUR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Chickpeas
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chickpea Casarecce Barilla | 339 | 19.6 g | 60.7 g | 6.3 g |
| Red Lentil Penne Barilla | 339 | 25 g | 60.7 g | 2.7 g |
| Pâtes de pois cassés Pedon | 339 | 21.6 g | 54.5 g | 2.2 g |
| Strozzapreti Aldi | 343 | 27 g | 53 g | 1.3 g |
| Amandes Grillées Kazidomi | 335 | 20 g | 55 g | 1.8 g |
| Tagliatelle de soja edaname Fibritti | 335 | 36 g | 13.5 g | 6.7 g |
| Pat'atouille Valfleuri | 334 | 15.5 g | 61 g | 1.6 g |
| Tagliatelles aux Cèpes et Châtaignes Lazzaretti | 345 | 10.8 g | 71 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chickpea Rotini?
100 g of Chickpea Rotini has 339 kcal. Serving, 1 portion, 56.699 g (56.7 g): about 192 kcal.
Is Chickpea Rotini high in protein?
Chickpea Rotini contains 21.4 g of protein per 100 g (43% of the 50 g Daily Value), or 12.1 g in serving, 1 portion, 56.699 g (56.7 g). About 22% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 16.4 g).
How many carbs are in Chickpea Rotini?
Chickpea Rotini has 60.7 g of total carbohydrates per 100 g, including 14.3 g of fiber and 3.6 g of sugars.
How much fat is in Chickpea Rotini?
Chickpea Rotini contains 6.3 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).
What vitamins and minerals does Chickpea Rotini contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (101% DV), manganese (70% DV), zinc (32% DV), magnesium (30% DV) and iron (30% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chickpea Rotini?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2598841. License: CC0 1.0 (U.S. public domain). Source record dated June 25, 2023. Imported November 6, 2026.
- Open Food Facts, record 0076808008487. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.