Chickpea flour

Packaged product Grains and Pasta Amisa

Chickpea flour contains 316 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 25% from protein and 17% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chickpea flour by Amisa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
20.9 gprotein
46.9 gcarbohydrates
6.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 6.3 g 8%
Saturated fat L 0.6 g 3%
Sodium L 60 mg 3%
Total carbohydrates L 46.9 g 17%
Dietary fiber not reported
Total sugars L 3.7 g
Protein L 20.9 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 57%Fat: 17%316kcal / 100 g
  • Protein 25%
  • Carbohydrates 57%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.9 gin the top quarter of grains and pasta (median 11 g)
  • Sugars3.7 gin the top quarter of grains and pasta (median 1.3 g)
  • Fat6.3 gin the top quarter of grains and pasta (median 1.5 g)
  • Saturated fat0.6 gin the top quarter of grains and pasta (median 0.3 g)
  • Sodium60 mgin the top quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amisa
Barcode
5032722316270
Quantity
400 g
Category
Flours
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chickpea flour?

100 g of Chickpea flour has 316 kcal.

Is Chickpea flour high in protein?

Chickpea flour contains 20.9 g of protein per 100 g (42% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 11 g).

How many carbs are in Chickpea flour?

Chickpea flour has 46.9 g of total carbohydrates per 100 g, including 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chickpea flour?

Chickpea flour contains 6.3 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

How much sodium is in Chickpea flour?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5032722316270. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.