Chicken Teriyaki

Packaged product Poultry P. F. Chang's Home Menu

Chicken Teriyaki contains 106 kcal per 100 g. A serving, 1 bowl, 312 g (312 g) provides about 331 kcal.

Roughly 68% of its calories come from carbohydrates, with 21% from protein and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 11% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken Teriyaki by P. F. Chang's Home Menu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
5.5 gprotein
18 gcarbohydrates
1.3 gfat
331kcal in serving, 1 bowl, 312 g (312 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.32 g 2%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 282 mg 12%
Total carbohydrates L 18 g 7%
Dietary fiber L 0.6 g 2%
Total sugars L 5.5 g
Protein L 5.5 g 11%
Vitamin A L 12 µg1%
Vitamin C L 10.1 mg11%
Vitamin D L 0 µg0%
Calcium L 10 mg0.8%
Iron L 0.45 mg3%
Potassium L 147 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 68%Fat: 11%106kcal / 100 g
  • Protein 21%
  • Carbohydrates 68%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C11%Potassium3%Iron3%Vitamin A1%Calcium0.8%Vitamin D0%

Nutritional insights

  • Protein5.5 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0.6 gabove the median for poultry (median 0.25 g)
  • Sugars5.5 gin the top quarter of poultry (median 0.89 g)
  • Fat1.3 gin the lowest quarter of poultry (median 4.5 g)
  • Saturated fat0.32 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium282 mgbelow the median for poultry (median 305 mg)
  • Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.48 g
Polyunsaturated fat L0.32 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 103 kcal106 kcal
Protein 5.8 g5.5 g
Carbohydrates 16 g18 g
Fat 1.3 g1.3 g
Fiber 0.96 g0.6 g
Sugars 5.4 g5.5 g
Sodium 279 mg282 mg

Product details

Brand
P. F. Chang's Home Menu
Barcode
0031000100926
Label serving
1 bowl (312 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole Chicken Classic Seasoned Rotisserie Home Chef 106 18.8 g 0 g 2.4 g
Lower Sodium Roasted Turkey Breast Hannaford 106 22.9 g 0 g 1.8 g
Buffalo Chicken Deli Meat Boars Head 106 22.9 g 0 g 1.8 g
Turkey Breast - 98% Fat Free Wegmans 106 19.4 g 0 g 1.8 g
Fat Free Turkey Breast Deli Slices Wegmans 106 19.4 g 0 g 1.8 g
Organic Chicken Thin Sliced Bell And Evans 106 22 g 0 g 1.3 g
B/B Buffalo Chicken Breast ShopRite 106 19.4 g 1.8 g 1.8 g
Wegmans 98% Fat Free Turkey Breast Wegmans 106 19.4 g 0 g 1.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0031000100926. License: ODbL 1.0 (Open Food Facts). Source record dated April 14, 2026. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2777866. License: CC0 1.0 (U.S. public domain). Source record dated July 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Teriyaki?

100 g of Chicken Teriyaki has 106 kcal. Serving, 1 bowl, 312 g (312 g): about 331 kcal.

How much protein is in Chicken Teriyaki?

Chicken Teriyaki contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 17 g in serving, 1 bowl, 312 g (312 g). About 21% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken Teriyaki?

Chicken Teriyaki has 18 g of total carbohydrates per 100 g, including 0.6 g of fiber and 5.5 g of sugars.

How much fat is in Chicken Teriyaki?

Chicken Teriyaki contains 1.3 g of fat per 100 g, of which 0.32 g is saturated (2% of the Daily Value).

What vitamins and minerals does Chicken Teriyaki contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Teriyaki?

100 g contains 282 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 14, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.