Chicken Noodle Soup

Packaged product Soups and Sauces Private Selection

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Chicken Noodle Soup contains 71 kcal per 100 g. A serving, 1 container, 425 g (425 g) provides about 300 kcal.

Roughly 41% of its calories come from protein, with 30% from fat and 29% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 50 kcal per 100 g across 35 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Noodle Soup by Private Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
71kcal per 100 g
31 gprotein
22 gcarbohydrates
10 gfat
300kcal in serving, 1 container, 425 g (425 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70.6 kcal
Total fat L 10 g 13%
Saturated fat L 0 g 0%
Cholesterol L 110 mg 37%
Sodium L 1,410 mg 61%
Total carbohydrates L 22 g 8%
Dietary fiber L 2 g 7%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 31 g 62%
Calcium L 0.47 mg0%
Iron L 1.4 mg8%
Potassium L 2.4 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 41%Carbohydrates: 29%Fat: 30%71kcal / 100 g
  • Protein 41%
  • Carbohydrates 29%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Potassium0.1%Calcium0%

Nutritional insights

  • Protein31 gin the top quarter of soups and sauces (median 2.2 g)
  • Fiber2 gin the top quarter of soups and sauces (median 0.53 g)
  • Sugars2 gin the top quarter of soups and sauces (median 0.8 g)
  • Fat10 gin the top quarter of soups and sauces (median 1.6 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.45 g)
  • Sodium1,410 mgin the top quarter of soups and sauces (median 310 mg)
  • Protein per 100 kcal43.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110665089
Quantity
15 oz
Label serving
1 container (425 g)
Category
Chicken soups
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, white chicken meat, carrot, mafalda pasta (semolina, wheat, egg, egg whites), chicken soup base (roasted chicken, salt, yeast extract, natural flavor, turmeric color, modified corn starch, canola oil blend, extra virgin olive oil), flour (unbleached wheat flour, malted flour), crushed garlic (garlic), hydrolyzed corn gluten, spices, nisin, disodium she, disodium guanylate, turmeric (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicEggSaltYeastOlive oilWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Classic cream of chicken Avonmore 68 1.8 g 4.4 g 4.7 g
Moroccan Chicken Soup VIA 66 4.2 g 5.5 g 2.8 g
Cream and chicken soup Chef Select 77 1.8 g 4.8 g 5.5 g
All Natural Chicken & Corn Soup Hansells 63 2.2 g 8.2 g 2.5 g
Vegetable and roast chicken soup Yorkshire Provender 62 4.2 g 2.8 g 3.6 g
Chicken & Stars Soup Campbell's 58 2.5 g 8.3 g 1.3 g
Chicken & Sweetcorn Soup Aldi Soupreme 57 3.1 g 5.3 g 2.3 g
Chicken Noodle Condensed Soup H-E-B 56 2.4 g 7.2 g 1.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Noodle Soup?

100 g of Chicken Noodle Soup has 71 kcal. Serving, 1 container, 425 g (425 g): about 300 kcal.

Is Chicken Noodle Soup high in protein?

Chicken Noodle Soup contains 31 g of protein per 100 g (62% of the 50 g Daily Value), or 132 g in serving, 1 container, 425 g (425 g). About 41% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.2 g).

How many carbs are in Chicken Noodle Soup?

Chicken Noodle Soup has 22 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Noodle Soup?

Chicken Noodle Soup contains 10 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Noodle Soup?

100 g contains 1,410 mg of sodium, 61% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110665089. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.