Chicken Noodle Soup
Packaged product Soups and Sauces Hanover
Chicken Noodle Soup contains 54 kcal per 100 g. A serving, 240 g (240 g) provides about 130 kcal.
Roughly 42% of its calories come from carbohydrates, with 31% from fat and 27% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 1.9 g | 2% |
| Saturated fat L | 0.62 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 392 mg | 17% |
| Total carbohydrates L | 5.8 g | 2% |
| Dietary fiber L | 0.4 g | 1% |
| Total sugars L | 0.42 g | |
| Protein L | 3.8 g | 8% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 8 mg | 0.6% |
| Iron L | 0.45 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 42%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.8 gabove the median for soups and sauces (median 2.1 g)
- Fiber0.4 gbelow the median for soups and sauces (median 1 g)
- Sugars0.42 gin the lowest quarter of soups and sauces (median 3.6 g)
- Fat1.9 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat0.62 gbelow the median for soups and sauces (median 0.8 g)
- Sodium392 mgbelow the median for soups and sauces (median 424 mg)
- Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 1,040 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 23 kcal | 54 kcal |
| Protein | 1.6 g | 3.8 g |
| Carbohydrates | 2.4 g | 5.8 g |
| Fat | 0.78 g | 1.9 g |
| Fiber | 0.17 g | 0.4 g |
| Sugars | 0.18 g | 0.42 g |
| Sodium | 0.16 mg | 392 mg |
Product details
- Brand
- Hanover
- Barcode
- 0028800274322
- Quantity
- 240 g
- Label serving
- 240 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN BROTH, ENRICHED EGG NOODLES (DURUM FLOUR, EGGS, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CHICKEN, POTATO STARCH, CHICKEN FAT, SALT, SUGAR, MONOSODIUM GLUTAMATE, YEAST EXTRACT, BETA CAROTENE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltSugarYeastWheat flourEgg
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Noodle Soup?
100 g of Chicken Noodle Soup has 54 kcal. Serving, 240 g (240 g): about 130 kcal.
How much protein is in Chicken Noodle Soup?
Chicken Noodle Soup contains 3.8 g of protein per 100 g (8% of the 50 g Daily Value), or 9 g in serving, 240 g (240 g). About 27% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.1 g).
How many carbs are in Chicken Noodle Soup?
Chicken Noodle Soup has 5.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.42 g of sugars.
How much fat is in Chicken Noodle Soup?
Chicken Noodle Soup contains 1.9 g of fat per 100 g, of which 0.62 g is saturated (3% of the Daily Value).
How much sodium is in Chicken Noodle Soup?
100 g contains 392 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2008365. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2018. Imported November 6, 2026.
- Open Food Facts, record 0028800274322. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.