Chicken
Packaged product Poultry Garlic chicken.
Chicken contains 159 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 180 kcal.
Roughly 49% of its calories come from fat, with 44% from protein and 7% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 194 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 1.8 g | 9% |
| Cholesterol L | 88.2 mg | 29% |
| Sodium L | 653 mg | 28% |
| Total carbohydrates L | 2.6 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.88 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 17.6 g | 35% |
| Calcium L | 14.1 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 282 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 7%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.6 gabove the median for poultry (median 15 g)
- Fiber0 gin the lowest quarter of poultry (median 0.71 g)
- Sugars0.88 gbelow the median for poultry (median 0.88 g)
- Fat8.8 gbelow the median for poultry (median 10.4 g)
- Saturated fat1.8 gbelow the median for poultry (median 2.8 g)
- Sodium653 mgabove the median for poultry (median 542 mg)
- Protein per 100 kcal11.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Garlic chicken.
- Barcode
- 0041415468450
- Quantity
- 600 g
- Label serving
- 1 portion (113.398 g)
- Category
- Chicken preparations
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CHICKEN THIGHS, WATER, SEASONINGS (SALT, DEHYDRATED GARLIC, DEHYDRATED ONION, SPICES INCLUDING EXTRACTIVES OF SPICE AND PAPRIKA, PEPPER BLEND [CHILI, CHIPOTLE, RED BELL PEPPERS]), TOMATO POWDER, RICE FLOUR, VINEGAR POWDER, MALTODEXTRIN, DISTILLED VINEGAR, MODIFIED FOOD STARCH, TAPIOCA STARCH, MOLASSES GRANULES, CANE SUGAR, SMOKEHOUSE FLAVOR, GRILL FLAVOR (FROM SUNFLOWER OIL), SAFFLOWER OIL, SMOKE FLAVOR, NATURAL FLAVORS, DEXTROSE, CITRIC ACID, CANOLA OIL, VINEGAR.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoRiceVinegarSugarRapeseed (canola) oilSaltGarlicOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini bouchées de poulet Mexican chili Maître CoQ | 157 | 22 g | 1.6 g | 6.9 g |
| Chicken in marinade Coop | 161 | 22 g | 0.5 g | 7.9 g |
| Kip grillworst Hoogvliet | 162 | 14 g | 4 g | 10 g |
| Kip stukjes piri piri Albert Heijn | 153 | 15 g | 12 g | 4.7 g |
| Kippengehakt Lidl | 165 | 18 g | 2.5 g | 9 g |
| Coop Naturafarm Poulet Lyoner Coop | 166 | 12 g | 0 g | 13 g |
| Chicken Bacon Style Original Maple Leaf | 167 | 14.3 g | 0 g | 11.9 g |
| Kipdijshoarma Hoogvliet | 167 | 18.2 g | 0.9 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken?
100 g of Chicken has 159 kcal. Serving, 1 portion, 113.398 g (113 g): about 180 kcal.
Is Chicken high in protein?
Chicken contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 20 g in serving, 1 portion, 113.398 g (113 g). About 44% of its calories come from protein. Compared with other poultry, that is above the median (median 15 g).
How many carbs are in Chicken?
Chicken has 2.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0.88 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken?
Chicken contains 8.8 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
How much sodium is in Chicken?
100 g contains 653 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041415468450. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.