Chicken Flavour
Packaged product Poultry MR. NOODLES
Chicken Flavour contains 385 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 61% of the Daily Value for manganese, 46% of the Daily Value for iodine and 22% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 385 kcal | |
| Total fat L | 17.3 g | 22% |
| Saturated fat L | 8.1 g | 40% |
| Cholesterol L | 0.59 mg | 0.2% |
| Sodium L | 1,454 mg | 63% |
| Total carbohydrates L | 50.9 g | 19% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 3.5 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 6.5 g | 13% |
| Vitamin A L | 0.11 µg | 0% |
| Vitamin C L | 0.71 mg | 0.8% |
| Vitamin D L | 0.07 µg | 0.4% |
| Vitamin E L | 3 mg | 20% |
| Thiamin (B1) L | 0.26 mg | 22% |
| Riboflavin (B2) L | 0.019 mg | 1% |
| Niacin (B3) L | 0.27 mg | 2% |
| Pantothenic acid (B5) L | 0.32 mg | 6% |
| Vitamin B6 L | 0.088 mg | 5% |
| Folate (B9) L | 22.2 µg | 6% |
| Vitamin B12 L | 0.005 µg | 0.2% |
| Calcium L | 24.4 mg | 2% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 46.9 mg | 11% |
| Phosphorus L | 149 mg | 12% |
| Potassium L | 223 mg | 5% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.19 mg | 22% |
| Manganese L | 1.4 mg | 61% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 68.9 µg | 46% |
| Chloride L | 0.48 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gin the lowest quarter of poultry (median 17.9 g)
- Fiber4.3 gin the top quarter of poultry (median 0.031 g)
- Sugars3.5 gin the top quarter of poultry (median 0.88 g)
- Fat17.3 gin the top quarter of poultry (median 4.4 g)
- Saturated fat8.1 gin the top quarter of poultry (median 1.2 g)
- Sodium1,454 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water12.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 42.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 25.2 µg |
|---|
Other components (2)
| Water L | 12.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- MR. NOODLES
- Barcode
- 0031146008834
- Category
- Poultry
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Palm oil, Potato starch, Modified potato starch, Salt, Sugars (maltodextrin, sugar, dextrose), Textured soy protein (defatted soy flour, hydrolyzed soy protein, dextrose, maltodextrin, wheat gluten, vinegar, citric acid), Dried red flakes (corn, peas), Dried green onion, Yeast extract, Soy sauce* (wheat, soy, salt, Mushroom), Soybean paste* (wheat, soy, salt, water), Natural flavours (coconut), Chicken bone extract*, Hydrolyzed soy protein, Caramel, Garlic, Black pepper, Chicken broth*, Artificial flavours, Ginger, Disodium guanylate, Disodium inosinate, Sodium carbonate, Turmeric (colour), Chicken fat, Modified corn starch, Modified tapioca starch, Sodium phosphates, Onion, Tocopherols (antioxidant), Vegetable mixture* (corn syrup, onion, cabbage, spinach, cucumber, carrot, potato, gum arabic, citric acid, malic acid, defatted soy protein, disodium succinate, riboflavin (colour), soy lecithin)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSaltSugarOnionYeastGarlic
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|---|---|---|---|---|
| Chicken & Mushroom Oat Porridge Santan | 384 | 13.9 g | 71.1 g | 4.7 g |
| Chimichurrin Chicken With Cowboy Caviar Everytable | 385 | 14.1 g | 44.9 g | 16.7 g |
| Pea Puff Chicken Flavour Granny | 385 | 13.9 g | 45 g | 13.9 g |
| Cheesy Chicken & Broccoli Pasta Food-Club | 385 | 12.8 g | 58.1 g | 11.3 g |
| Protein Bites, Chargrilled Chicken Flavour MYPROTEIN | 385 | 50.5 g | 27 g | 6.3 g |
| Zing Chicken Strips Al Kabeer | 385 | 20 g | 33 g | 19.1 g |
| Mediterranean chicken Fast fuel | 384 | 40.4 g | 26.7 g | 10.6 g |
| Chicken goujons Ms | 384 | 5.2 g | 85 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Flavour?
100 g of Chicken Flavour has 385 kcal.
How much protein is in Chicken Flavour?
Chicken Flavour contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in Chicken Flavour?
Chicken Flavour has 50.9 g of total carbohydrates per 100 g, including 4.3 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Flavour?
Chicken Flavour contains 17.3 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).
What vitamins and minerals does Chicken Flavour contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (61% DV), iodine (46% DV), Thiamin (B1) (22% DV), copper (22% DV) and Vitamin E (20% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Flavour?
100 g contains 1,454 mg of sodium, 63% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0031146008834. License: ODbL 1.0 (Open Food Facts). Source record dated August 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.