Chicken Enchilada

Packaged product Poultry Cugino's

Chicken Enchilada contains 333 kcal per 100 g. A serving, 30 g, 30 grm (30 g) provides about 100 kcal.

Roughly 73% of its calories come from carbohydrates, with 15% from protein and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

100 g provides 83% of the Daily Value for Vitamin A, 44% of the Daily Value for Vitamin C and 27% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

333kcal per 100 g
13.3 gprotein
66.7 gcarbohydrates
5 gfat
100kcal in serving, 30 g, 30 grm (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 5 g 6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,897 mg 82%
Total carbohydrates L 66.7 g 24%
Dietary fiber L 13.3 g 48%
Total sugars L 10 g
Protein L 13.3 g 27%
Vitamin A L 750 µg83%
Vitamin C L 40 mg44%
Calcium L 133 mg10%
Iron L 4.8 mg27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 73%Fat: 12%333kcal / 100 g
  • Protein 15%
  • Carbohydrates 73%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A83%Vitamin C44%Iron27%Calcium10%

Nutritional insights

  • Protein13.3 gbelow the median for poultry (median 17.9 g)
  • Fiber13.3 gin the top quarter of poultry (median 0.031 g)
  • Sugars10 gin the top quarter of poultry (median 0.88 g)
  • Fat5 gabove the median for poultry (median 4.4 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium1,897 mgin the top quarter of poultry (median 290 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cugino's
Barcode
0758300101100
Label serving
30 g (30 GRM)
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients- dehydrated vegetables (pinto beans, nacy beans, onion, bell pepper, tomato, jalapeno pepper), corn starch, cornmeal, hydrolized vegetable protein (corn), sea salt, chicken fat, spice, sugar, garlic powder, yeast extract, natural flavor, malto

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarGarlicYeastOnionTomato

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Enchilada?

100 g of Chicken Enchilada has 333 kcal. Serving, 30 g, 30 grm (30 g): about 100 kcal.

Is Chicken Enchilada high in protein?

Chicken Enchilada contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 30 g, 30 grm (30 g). About 15% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).

How many carbs are in Chicken Enchilada?

Chicken Enchilada has 66.7 g of total carbohydrates per 100 g, including 13.3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Enchilada?

Chicken Enchilada contains 5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chicken Enchilada contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (83% DV), Vitamin C (44% DV), iron (27% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Enchilada?

100 g contains 1,897 mg of sodium, 82% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0758300101100. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.