Chicken Breast Patties
Packaged product Meat My Essentials
Chicken Breast Patties contains 278 kcal per 100 g. A serving, 5 pieces, 90 g (90 g) provides about 250 kcal.
Roughly 62% of its calories come from fat, with 21% from carbohydrates and 18% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 18.9 g | 24% |
| Saturated fat L | 4.4 g | 22% |
| Trans fat L | 0 g | |
| Cholesterol L | 44 mg | 15% |
| Sodium L | 667 mg | 29% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 12.2 g | 24% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.8 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 21%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12.2 gin the lowest quarter of meat (median 16.1 g)
- Sugars0 gin the lowest quarter of meat (median 0.5 g)
- Fat18.9 gabove the median for meat (median 17 g)
- Saturated fat4.4 gbelow the median for meat (median 5.8 g)
- Sodium667 mgabove the median for meat (median 514 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.8 g |
|---|---|
| Polyunsaturated fat L | 5.6 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 278 kcal | 278 kcal |
| Protein | 12.2 g | 12.2 g |
| Carbohydrates | 14.4 g | 14.4 g |
| Fat | 18.9 g | 18.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 667 mg | 667 mg |
Product details
- Brand
- My Essentials
- Barcode
- 0725439115766
- Label serving
- 5 PIECES (90 g)
- Category
- Frozen meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken breast with rib meat, water, bleached wheat flour, contains 2% or less of the following: dextrose, extractives of paprika, extractives of turmeric, leavening (sodium aluminum phosphate, sodium bicarbonate), modified corn starch, modified food starch, natural flavor, oleoresin turmeric, salt, sodium phosphates, spice, spice extractives, wheat flour, yellow corn flour, fried in vegetable oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium pub-style angus beef patties Stockman & Dakota | 278 | 16.6 g | 2 g | 21.8 g |
| Original 100% USDA Choice Beef Chuck Burgers Bubba Burger | 278 | 16.6 g | 0 g | 23.2 g |
| Original beef chuck burger Bubba | 278 | 16.6 g | 0 g | 23.2 g |
| Owens, pork sausage patties Owens | 279 | 16.2 g | 0 g | 22.1 g |
| Bob evans, pork sausage patties Bob Evans | 279 | 16.2 g | 0 g | 22.1 g |
| Chicken Pattie Tenders With Meat Global Performance Group | 277 | 13.9 g | 11.9 g | 19.8 g |
| Italian Sausage Patties Albert's | 277 | 16.1 g | 0 g | 23.2 g |
| Homestyle Country Sausage Patties Albert's | 277 | 16.1 g | 0 g | 23.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2068015. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0725439115766. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.