Chick Peas Garbanzos

Packaged product Beans and Legumes bowl & basket

Chick Peas Garbanzos contains 92 kcal per 100 g.

Roughly 64% of its calories come from carbohydrates, with 22% from protein and 14% from fat (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chick Peas Garbanzos by bowl & basket, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
5.4 gprotein
15.4 gcarbohydrates
1.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 1.5 g 2%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 285 mg 12%
Total carbohydrates L 15.4 g 6%
Dietary fiber L 3.1 g 11%
Total sugars L 2.3 g
Added sugars L 0 g 0%
Protein L 5.4 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 15 mg1%
Iron L 1.1 mg6%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 177 mg4%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 64%Fat: 14%92kcal / 100 g
  • Protein 22%
  • Carbohydrates 64%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium4%Calcium1%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein5.4 gbelow the median for beans and legumes (median 6.8 g)
  • Fiber3.1 gbelow the median for beans and legumes (median 3.8 g)
  • Sugars2.3 gbelow the median for beans and legumes (median 2.6 g)
  • Fat1.5 gbelow the median for beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium285 mgabove the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 92.3 kcal92 kcal
Protein 5.4 g5.4 g
Carbohydrates 15.4 g15.4 g
Fat 1.5 g1.5 g
Fiber 3.1 g3.1 g
Sugars 2.3 g2.3 g
Sodium 285 mg285 mg

Product details

Brand
bowl & basket
Barcode
0041190081257
Quantity
15 oz
Category
Beans and Legumes

Ingredients

PREPARED CHICK PEAS, WATER, SALT, DISODIUM EDTA (COLOR RETENTION).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasSalt

Similar products

FoodCaloriesProteinCarbsFat
Chick peas Vitarroz 92 4.6 g 13.8 g 1.9 g
Whole Black Beans Price Chopper 92 6.2 g 16.2 g 0 g
Moroccan Style Chickpeas Mr Organic 92 4.1 g 13.8 g 1.6 g
spicy fat free beans Old el paso 92 5.4 g 16.2 g 0 g
Red Beans Kroger 92 6.2 g 17.7 g 0 g
Seasoned Black Beans Stop and Shop 92 6.2 g 16.9 g 0.38 g
dark red kidney beans Hannaford 92 5.4 g 16.2 g 0 g
100% Korean Soybean Tofu for Frying Nonghyup 92 8.4 g 1.5 g 5.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041190081257. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2620206. License: CC0 1.0 (U.S. public domain). Source record dated July 12, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chick Peas Garbanzos?

100 g of Chick Peas Garbanzos has 92 kcal.

How much protein is in Chick Peas Garbanzos?

Chick Peas Garbanzos contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 22% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.8 g).

How many carbs are in Chick Peas Garbanzos?

Chick Peas Garbanzos has 15.4 g of total carbohydrates per 100 g, including 3.1 g of fiber and 2.3 g of sugars.

How much fat is in Chick Peas Garbanzos?

Chick Peas Garbanzos contains 1.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chick Peas Garbanzos?

100 g contains 285 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 4, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.