How many calories are in Chewy Tropical-Mix?

100 g of Chewy Tropical-Mix has 417 kcal. Serving, 4.0 pieces, 36.0 g (36 g): about 150 kcal.

How much protein is in Chewy Tropical-Mix?

Chewy Tropical-Mix contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 4.0 pieces, 36.0 g (36 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1 g).

How many carbs are in Chewy Tropical-Mix?

Chewy Tropical-Mix has 80.6 g of total carbohydrates per 100 g, including 2.8 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chewy Tropical-Mix?

Chewy Tropical-Mix contains 8.3 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Chewy Tropical-Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (156% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chewy Tropical-Mix?

100 g contains 27,778 mg of sodium, 1,208% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 5, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chewy Tropical-Mix

Packaged product Sweets and Desserts Sweet Haven Plant Based Candy

Chewy Tropical-Mix contains 417 kcal per 100 g. A serving, 4.0 pieces, 36.0 g (36 g) provides about 150 kcal.

Roughly 81% of its calories come from carbohydrates, with 19% from fat and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 368 kcal per 100 g across 7,674 products.

100 g provides 156% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

417kcal per 100 g

0 gprotein

80.6 gcarbohydrates

8.3 gfat

150kcal in serving, 4.0 pieces, 36.0 g (36 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	417 kcal
Total fat L	8.3 g	11%
Saturated fat L	5.6 g	28%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	27,778 mg	1,208%
Total carbohydrates L	80.6 g	29%
Dietary fiber L	2.8 g	10%
Total sugars L	50 g
Added sugars L	50 g	100%
Protein L	0 g	0%
Vitamin D L	0 µg	0%
Calcium L	27.8 mg	2%
Iron L	28.1 mg	156%
Potassium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 81%
Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
Fiber2.8 gin the top quarter of sweets and desserts (median 0 g)
Sugars50 gin the lowest quarter of sweets and desserts (median 61 g)
Fat8.3 gin the top quarter of sweets and desserts (median 0.5 g)
Saturated fat5.6 gin the top quarter of sweets and desserts (median 0.1 g)
Sodium27,778 mgin the top quarter of sweets and desserts (median 35 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Alcohol L	0 g

Product details

Brand: Sweet Haven Plant Based Candy
Barcode: 0053035000026
Quantity: 4.44 oz. (126g)
Label serving: 4.0 pieces (36.0 g)
Category: Candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

GLUCOSE SYRUP (WHEAT), SUGAR, VEGETABLE OILS (PALM, COCONUT), ACACIA (GUM ARABIC), CITRIC ACID, HYDROLYSED RICE PROTEIN, CITRIC ACID ESTERS OF MONO - AND DIGLYCERIDES, NATURAL FLAVORS, ASCORBIC ACID, DRIED CRANBERRIES, FRUIT POWDERS (WATERMELON. PEACH MANGO), COLORS (BEETROOT RED, PAPRIKA, TURMERIC). CONTAINS: WHEAT**, COCONUT **The wheat has been processed to allow this foodto meetthe food and drug administration (FDA) requirements for gluten-free foods.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Glucose syrup Sugar Palm oil Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0053035000026. License: ODbL 1.0 (Open Food Facts). Source record dated January 5, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.