Cheesecake

Packaged product Sweets and Desserts Target Stores

Cheesecake contains 289 kcal per 100 g. A serving, 5 onz, 142 g (142 g) provides about 410 kcal.

Roughly 49% of its calories come from carbohydrates, with 45% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 4,310 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

289kcal per 100 g
4.9 gprotein
36.6 gcarbohydrates
14.8 gfat
410kcal in serving, 5 onz, 142 g (142 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 289 kcal
Total fat L 14.8 g 19%
Saturated fat L 7.8 g 39%
Trans fat L 0 g
Cholesterol L 81 mg 27%
Sodium L 331 mg 14%
Total carbohydrates L 36.6 g 13%
Dietary fiber L 2.1 g 8%
Total sugars L 27.5 g
Protein L 4.9 g 10%
Vitamin A L 21 µg2%
Vitamin C L 0 mg0%
Calcium L 42 mg3%
Iron L 0.51 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 49%Fat: 45%289kcal / 100 g
  • Protein 7%
  • Carbohydrates 49%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium3%Iron3%Vitamin A2%Vitamin C0%

Nutritional insights

  • Protein4.9 gabove the median for sweets and desserts (median 4.4 g)
  • Fiber2.1 gabove the median for sweets and desserts (median 1.4 g)
  • Sugars27.5 gbelow the median for sweets and desserts (median 31.6 g)
  • Fat14.8 gbelow the median for sweets and desserts (median 18 g)
  • Saturated fat7.8 gabove the median for sweets and desserts (median 6.7 g)
  • Sodium331 mgabove the median for sweets and desserts (median 257 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.2 g
Polyunsaturated fat L0.35 g
Other components (1)
Vitamin A, IU L70 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 289 kcal289 kcal
Protein 4.9 g4.9 g
Carbohydrates 36.6 g36.6 g
Fat 14.8 g14.8 g
Fiber 2.1 g2.1 g
Sugars 27.5 g27.5 g
Sodium 331 mg331 mg

Product details

Brand
Target Stores
Barcode
0085239401156
Label serving
5 ONZ (142 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gum], water, whey protein concentrate, modified food starch, salt, cream, lactic acid, milk, potassium sorbate, xanthan gum, cheese culture, natural flavor, enzymes), sugar, eggs, chocolate cookie crumb (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, canola oil, cocoa processed with alkali, salt, sodium bicarbonate), sour cream, (cultured cream, food starch-modified, sodium phosphate, guar gum, carrageenan, locust bean gum, potassium sorbate), cocoa powder, margarine (palm oil, water, salt, mono and diglycerides, artificial flavor, annatto [color], calcium disodium edta, vitamin a palmitate added), vanilla, nutella (sugar, palm oil, hazelnuts, cocoa, skim milk, reduced minerals whey, soy lecithin, vanillin), corn starch, water, concentrated orange juice, lemon juice, salt, soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggCreamSaltMilkRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 289 kcal. Serving, 5 onz, 142 g (142 g): about 410 kcal.

How much protein is in Cheesecake?

Cheesecake contains 4.9 g of protein per 100 g (10% of the 50 g Daily Value), or 7 g in serving, 5 onz, 142 g (142 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.4 g).

How many carbs are in Cheesecake?

Cheesecake has 36.6 g of total carbohydrates per 100 g, including 2.1 g of fiber and 27.5 g of sugars.

How much fat is in Cheesecake?

Cheesecake contains 14.8 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 331 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2057183. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0085239401156. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.