Cheesecake

Packaged product Sweets and Desserts Food Club

Cheesecake contains 448 kcal per 100 g. A serving, 85 g (85 g) provides about 381 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

448kcal per 100 g
5.5 gprotein
44.3 gcarbohydrates
27.7 gfat
381kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 448 kcal
Total fat L 27.7 g 36%
Saturated fat L 13.8 g 69%
Trans fat L 0 g
Cholesterol L 76.5 mg 26%
Sodium L 0.32 mg 0%
Total carbohydrates L 44.3 g 16%
Dietary fiber L 1.4 g 5%
Total sugars L 27.7 g
Protein L 5.5 g 11%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0.055 mg0%
Iron L 0.001 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 39%Fat: 56%448kcal / 100 g
  • Protein 5%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron0%Calcium0%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein5.5 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber1.4 gbelow the median for sweets and desserts (median 2 g)
  • Sugars27.7 gabove the median for sweets and desserts (median 20.8 g)
  • Fat27.7 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat13.8 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium0.32 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Food Club
Barcode
0036800417168
Quantity
85 g
Label serving
85 g
Category
Sweets and Desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CREAM CHEESE (CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS), SUGAR, MILK, CANOLA AND/OR PALM OIL, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR [MILK],SOY LECITHIN, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), WHOLE WHE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkPalm oilCreamSalt

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Candy & Chocolate Advent Calendar Universal Yums 448 3.5 g 75.9 g 13.8 g
Assorted Milk & Dark Chocolates Russell Stoven 448 3.5 g 69 g 17.2 g
Free From Hot Chocolate Cups Sainsburys 448 4.2 g 50.2 g 25 g
Game Day Shaped Sugar Cookies Walmart 448 3.5 g 65.5 g 17.2 g
Afters Cupcakes Genesis Bakery 448 4.1 g 42 g 29 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0036800417168. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 448 kcal. Serving, 85 g (85 g): about 381 kcal.

How much protein is in Cheesecake?

Cheesecake contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value), or 4.7 g in serving, 85 g (85 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Cheesecake?

Cheesecake has 44.3 g of total carbohydrates per 100 g, including 1.4 g of fiber and 27.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake?

Cheesecake contains 27.7 g of fat per 100 g, of which 13.8 g is saturated (69% of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 0.32 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.