Cheese Tortellini Bowls

Packaged product Dairy and Eggs Amy's

Cheese Tortellini Bowls contains 154 kcal per 100 g. A serving, 272 g (272 g) provides about 419 kcal.

Roughly 49% of its calories come from carbohydrates, with 32% from fat and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

154kcal per 100 g
7.4 gprotein
18.8 gcarbohydrates
5.5 gfat
419kcal in serving, 272 g (272 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 154 kcal
Total fat L 5.5 g 7%
Saturated fat L 2.6 g 13%
Trans fat L 0 g
Cholesterol L 11 mg 4%
Sodium L 243 mg 11%
Total carbohydrates L 18.8 g 7%
Dietary fiber L 1.5 g 5%
Total sugars L 2.6 g
Protein L 7.4 g 15%
Vitamin A L 0 µg0%
Vitamin C L 2.2 mg2%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 147 mg11%
Iron L 0.66 mg4%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 49%Fat: 32%154kcal / 100 g
  • Protein 19%
  • Carbohydrates 49%
  • Fat 32%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron4%Vitamin C2%Vitamin A0%Vitamin D0%Vitamin E0%Vitamin K0%Thiamin (B1)0%Riboflavin (B2)0%Niacin (B3)0%

Nutritional insights

  • Protein7.4 gbelow the median for dairy and eggs (median 8 g)
  • Fiber1.5 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars2.6 gbelow the median for dairy and eggs (median 4 g)
  • Fat5.5 gbelow the median for dairy and eggs (median 10 g)
  • Saturated fat2.6 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium243 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (3)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Omega-3 fatty acids L0 g
Other components (3)
Alcohol L0 g
Caffeine L0 mg
Vitamin A, IU L110 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 56.6 kcal154 kcal
Protein 2.7 g7.4 g
Carbohydrates 6.9 g18.8 g
Fat 2 g5.5 g
Fiber 0.55 g1.5 g
Sugars 0.95 g2.6 g
Sodium 0.089 mg243 mg

Product details

Brand
Amy's
Barcode
0042272011308
Quantity
272 g
Label serving
272 g
Category
Dairy and Eggs
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TORTELLINI PASTA (FILTERED WATER, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC SEMOLINA FLOUR, PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES (WITHOUT ANIMAL ENZYMES OR RENNET)], ORGANIC BREAD CRUMBS [ORGANIC WHEAT FLOUR, WATER, YEAST, SEA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Indian Inspired Veggiebabs Plant Menu 154 5.7 g 15.2 g 6.2 g
Mac N Cheese Redkitchen Dinners 154 5.3 g 8.5 g 11.1 g
Boneless Butter Chicken Aldi 154 17 g 4.3 g 7.2 g
Authentic Butter Chicken With Rice Community Co. 154 5 g 17.7 g 6.8 g
Mild Butter Chicken Curry Food4Fitness 154 14.1 g 17.2 g 3.2 g
Boneless Butterfield Chicken, Mango Spice Glaze Ingham’s 154 18.1 g 1.9 g 8.2 g
Butter Chicken Just By Quickly 154 10.6 g 5.3 g 9.7 g
Loaded Mac & Cheese My Muscle Chef 154 8.4 g 13.4 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2061301. License: CC0 1.0 (U.S. public domain). Source record dated June 15, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0042272011308. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Tortellini Bowls?

100 g of Cheese Tortellini Bowls has 154 kcal. Serving, 272 g (272 g): about 419 kcal.

How much protein is in Cheese Tortellini Bowls?

Cheese Tortellini Bowls contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 20 g in serving, 272 g (272 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Cheese Tortellini Bowls?

Cheese Tortellini Bowls has 18.8 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.6 g of sugars.

How much fat is in Cheese Tortellini Bowls?

Cheese Tortellini Bowls contains 5.5 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Cheese Tortellini Bowls contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Tortellini Bowls?

100 g contains 243 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.