Cheese Balls
Cheese Balls contains 514 kcal per 100 g.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 12.4 g | 62% |
| Sodium L | 872 mg | 38% |
| Total carbohydrates L | 61.3 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 8.5 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gabove the median for snacks (median 6.3 g)
- Sugars8.5 gin the top quarter of snacks (median 2.8 g)
- Fat27 gabove the median for snacks (median 26 g)
- Saturated fat12.4 gin the top quarter of snacks (median 2.7 g)
- Sodium872 mgin the top quarter of snacks (median 580 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Corn Grits, Edible Vegetable Oil (Refined Palmolein Oil), *Seasoning [Sugar, iodised Salt, Cheese Powder (0.2%), Chilli Powder, Milk Powder, Wheat Flour, Hydrolysed Soy Protein, Acidity Regulators (INS 330, INS 325), Anticaking Agent (INS 551), Spice Extracts, Flavour Enhancers (INS 627, INS 631)], Flavour(s) (Natural & Nature Identical Flavouring Substances)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Palm oilSugarSaltWheat flour
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pringles Potato Crisps Pringles | 514 | 5.7 g | 61 g | 27 g |
| Chips de légumes bio Nature Active Bio | 514 | 5.8 g | 36 g | 35 g |
| Blue Heat Takis | 514 | 6.1 g | 53 g | 29 g |
| Glorious Cheese & Onion Walkers | 514 | 6.3 g | 54 g | 29 g |
| Gublins super cheddy Grefusa | 514 | 6.5 g | 61 g | 26 g |
| Pétale de Céleri rave Croustisud | 514 | 5.8 g | 26.9 g | 38.2 g |
| Chips légumes bio Delhaize | 514 | 4.7 g | 35 g | 37 g |
| Chips PAUL | 514 | 5.1 g | 58.6 g | 28.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese Balls?
100 g of Cheese Balls has 514 kcal.
How much protein is in Cheese Balls?
Cheese Balls contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other snacks, that is above the median (median 6.3 g).
How many carbs are in Cheese Balls?
Cheese Balls has 61.3 g of total carbohydrates per 100 g, including 8.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese Balls?
Cheese Balls contains 27 g of fat per 100 g, of which 12.4 g is saturated (62% of the Daily Value).
How much sodium is in Cheese Balls?
100 g contains 872 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908016029850. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.