Cheesecake

Packaged product Sweets and Desserts THE FATHER'S TABLE

Cheesecake contains 330 kcal per 100 g. A serving, 1 serving, 94 g (94 g) provides about 310 kcal.

Roughly 50% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 3,062 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

330kcal per 100 g
3.2 gprotein
38.3 gcarbohydrates
18.1 gfat
310kcal in serving, 1 serving, 94 g (94 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 18.1 g 23%
Saturated fat L 8.5 g 43%
Trans fat L 0 g
Cholesterol L 32 mg 11%
Sodium L 255 mg 11%
Total carbohydrates L 38.3 g 14%
Dietary fiber L 1.1 g 4%
Total sugars L 22.3 g
Added sugars L 20.2 g 40%
Protein L 3.2 g 6%
Vitamin C L 1.3 mg1%
Calcium L 43 mg3%
Iron L 0.77 mg4%
Potassium L 106 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 50%330kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Potassium2%Vitamin C1%

Nutritional insights

  • Protein3.2 gbelow the median for sweets and desserts (median 3.8 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 1.2 g)
  • Sugars22.3 gin the lowest quarter of sweets and desserts (median 31.2 g)
  • Fat18.1 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat8.5 gabove the median for sweets and desserts (median 7 g)
  • Sodium255 mgbelow the median for sweets and desserts (median 284 mg)
  • Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L532 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 330 kcal330 kcal
Protein 4.3 g3.2 g
Carbohydrates 40.7 g38.3 g
Fat 18.1 g18.1 g
Fiber 2.1 g1.1 g
Sugars 21.3 g22.3 g
Sodium 191 mg255 mg

Product details

Brand
THE FATHER'S TABLE
Barcode
0010374420618
Label serving
1 SLICE
Category
cakes-cupcakes-snack-cakes

Ingredients

CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], SUGAR, STRAWBERRY FILLING [WATER, SUGAR, STRAWBERRIES, MODIFIED CORN STARCH, SALT, ERYTHORBIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM CARRAGEENAN, ARTIFICIAL FLAVOR, FD&C RED 40 & BLUE 1], WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY, LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], MILK, PALM OIL, SOUR CREAM [CREAM, WATER, NON-FAT MILK SOLIDS, STARCH (MODIFIED), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE AND NATURAL CULTURE], WHAET FLOUR, SOYBEAN OIL, CORN STARCH, EGGS (DRIED), MODIFIED CORN STARCH, NATURAL FLAVOR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, ARTIFICIAL COLOR [WATER, FD&C YELLOW 5 & 6, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID], CINNAMON, BAKING SODA, APOCAROTENAL (COLOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltCream

Similar products

FoodCaloriesProteinCarbsFat
Cinnamon Buns, Cinnamon DEL'S PASTRY 330 4.9 g 51.5 g 12.6 g
Peach Pie KROGER 330 2.8 g 46.2 g 15.1 g
Cinnamon Flavored Buns With Icing, Cinnamon With Icing ALWAYS SAVE 330 4.9 g 51.5 g 12.6 g
All Butter Loaf Cake, All Butter GOURMET BAKERIES 330 5.5 g 47.2 g 13.2 g
Signature Tiramisu PUBLIX 330 4.3 g 35.1 g 16 g
Cherry Pie, Cherry VILLAGE BAKERY 331 2.2 g 37.5 g 18.4 g
Cherry Pie, Cherry FRESHNESS GUARANTEED 331 2.2 g 39 g 18.4 g
Dutch Apple Pie, Dutch Apple VILLAGE BAKERY 331 2.9 g 42.6 g 16.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 330 kcal. Serving, 1 serving, 94 g (94 g): about 310 kcal.

How much protein is in Cheesecake?

Cheesecake contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in serving, 1 serving, 94 g (94 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.8 g).

How many carbs are in Cheesecake?

Cheesecake has 38.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 22.3 g of sugars.

How much fat is in Cheesecake?

Cheesecake contains 18.1 g of fat per 100 g, of which 8.5 g is saturated (43% of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 255 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 17, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0010374420618. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2083551. License: CC0 1.0 (U.S. public domain). Source record dated February 17, 2018. Imported November 6, 2026.

Last updated: . Source description: "CHEESECAKE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.