Cheddar Cheese Pork Franks
Packaged product Meat Member's Mark
Cheddar Cheese Pork Franks contains 310 kcal per 100 g. A serving, 113 g (113 g) provides about 350 kcal.
Roughly 80% of its calories come from fat, with 16% from protein and 4% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 30.1 g | 39% |
| Saturated fat L | 10.6 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 61.9 mg | 21% |
| Sodium L | 973 mg | 42% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.3 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 4%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.3 gbelow the median for meat (median 14.3 g)
- Sugars0 gin the lowest quarter of meat (median 0.7 g)
- Fat30.1 gin the top quarter of meat (median 22 g)
- Saturated fat10.6 gin the top quarter of meat (median 8.2 g)
- Sodium973 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Member's Mark
- Barcode
- 0193968456672
- Quantity
- 48 oz
- Label serving
- 113 g
- Category
- Sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pork, water, pasteurized processed cheddar cheese (cultured milk, salt, enzymes), water, milk, salt, enzymes, whey, cream, sodium phosphates, salt, sorbic acid, preservative, annatto extract color, paprika oleoresin color, with 2% or less of the following: salt, spices, sodium phosphates, sodium erythorbate, sodium nitrite, collagen casing
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisses Artisanales à Griller Maison Lartigue & Fils | 310 | 21.4 g | 2 g | 24 g |
| Fat Tire Beer Bratwurst Niman Ranch | 310 | 15.5 g | 2.4 g | 26.2 g |
| Classic Budweiser Bratwurst Coleman Natural | 310 | 14.3 g | 2.4 g | 26.2 g |
| 26659V10/120797 HER 5 063089 485835"> Gluten free Exceptional By Asda | 310 | 14.9 g | 2.1 g | 27 g |
| Cheese Jalapeno Smokie Sausage Great Value | 310 | 13 g | 6 g | 26 g |
| Schinken Mettwurst Aldi | 310 | 20 g | 1 g | 25 g |
| Oktoberfest Bratwurst Engelhart Gourmet Foods Inc. | 310 | 14.1 g | 1.4 g | 28.2 g |
| Grillbratwurst Goldmarie | 310 | 13 g | 1.2 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0193968456672. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.