Chargrilled Mixed Peppers
Packaged product Vegetables Sainsbury's
Chargrilled Mixed Peppers contains 75 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 23 kcal.
Roughly 68% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 33 kcal per 100 g across 209 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 4.2 g | |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gabove the median for vegetables (median 1 g)
- Fiber2.6 gabove the median for vegetables (median 1.5 g)
- Sugars4.2 gabove the median for vegetables (median 3.6 g)
- Fat5 gin the top quarter of vegetables (median 0.4 g)
- Saturated fat0.5 gin the top quarter of vegetables (median 0.05 g)
- Sodium112 mgin the lowest quarter of vegetables (median 360 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 01831085
- Quantity
- 280g
- Label serving
- 1 serving (30 g)
- Category
- Canned peppers
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peppers (60%), Sunflower Oil (38%), Sea Salt ,White Wine Vinegar, Acidity Regulator: Lactic Acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pickled Red Chilli Pepper in Vinegar Brine TaoTao | 76 | 3.9 g | 6.1 g | 0.9 g |
| Poivron rouges et jaunes à l'huile Polli | 74 | 0.6 g | 6.8 g | 4.2 g |
| Pimientos del piquillo rellenos de bacalao y gambas Alipende | 77 | 4 g | 8.5 g | 3 g |
| Gegrillte Paprika Rewe | 77 | 1.7 g | 7.3 g | 3.5 g |
| Peperino REWE Beste Wahl | 73 | 2.4 g | 2 g | 3.8 g |
| Poivrons rouge mariné Arev | 73 | 0 g | 5 g | 5.9 g |
| Rewe Beste Wahl Peperino spicy red chili peppers REWE | 73 | 2.4 g | 2 g | 3.8 g |
| Poivrons gouttes marinés Carrefour | 82 | 2.1 g | 16 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 01831085. License: ODbL 1.0 (Open Food Facts). Source record dated November 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.