Challah sandwich buns

Packaged product Bread and Baked Goods Stone House Bread

Challah sandwich buns contains 464 kcal per 100 g. A serving, 2 onz, 56 g (56 g) provides about 260 kcal.

Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 9,282 products.

100 g provides 18% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

464kcal per 100 g
7.1 gprotein
53.6 gcarbohydrates
17.9 gfat
260kcal in serving, 2 onz, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 17.9 g 23%
Saturated fat not reported
Cholesterol L 71 mg 24%
Sodium L 571 mg 25%
Total carbohydrates L 53.6 g 19%
Dietary fiber L 1.8 g 6%
Total sugars not reported
Added sugars L 2.7 g 5%
Protein L 7.1 g 14%
Iron L 3.2 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 53%Fat: 40%464kcal / 100 g
  • Protein 7%
  • Carbohydrates 53%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron18%

Nutritional insights

  • Protein7.1 gin the lowest quarter of bread and baked goods (median 8.9 g)
  • Fiber1.8 gin the lowest quarter of bread and baked goods (median 3.5 g)
  • Fat17.9 gin the top quarter of bread and baked goods (median 3.6 g)
  • Sodium571 mgin the top quarter of bread and baked goods (median 464 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 464 kcal464 kcal
Protein 7.1 g7.1 g
Carbohydrates 53.6 g53.6 g
Fat 17.9 g17.9 g
Fiber 1.8 gn/a
Sugars n/an/a
Sodium 571 mg571 mg

Product details

Brand
Stone House Bread
Barcode
0602813360069
Label serving
2 ONZ (56 g)
Category
Breads
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic wheat flour, well water, olive oil, eggs, sugar, sea salt, yeast.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOlive oilEggSugarSaltYeast

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Crostini Elki 464 10.7 g 64.3 g 8.9 g
Baked Bruschetta Taste Of Heaven Bakery 464 14.3 g 67.9 g 16.1 g
Mediterranean vegetables italian style bruschette chips, mediterranean vegetables Maretti 464 10.7 g 71.4 g 14.3 g
Bruschette Chips Maretti 464 10.7 g 71.4 g 14.3 g
San Francisco Sourdough Sliced Loaf Stan's ARTISAN BREADS 464 4.3 g 52.2 g 30.4 g
Sour dough pita crackers Savoritz 464 13.3 g 70 g 11.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Challah sandwich buns?

100 g of Challah sandwich buns has 464 kcal. Serving, 2 onz, 56 g (56 g): about 260 kcal.

How much protein is in Challah sandwich buns?

Challah sandwich buns contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 2 onz, 56 g (56 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8.9 g).

How many carbs are in Challah sandwich buns?

Challah sandwich buns has 53.6 g of total carbohydrates per 100 g, including 1.8 g of fiber.

How much fat is in Challah sandwich buns?

Challah sandwich buns contains 17.9 g of fat per 100 g.

What vitamins and minerals does Challah sandwich buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Challah sandwich buns?

100 g contains 571 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2034945. License: CC0 1.0 (U.S. public domain). Source record dated February 10, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0602813360069. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.