carte dor
Packaged product Sweets and Desserts Carte d'or
Carte dor contains 166 kcal per 100 g. A serving, 1 tub, 550 g (550 g) provides about 913 kcal.
Roughly 64% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
100 g provides 17% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 4.7 g | 24% |
| Cholesterol L | 1.1 mg | 0.4% |
| Sodium L | 51 mg | 2% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 25 g | |
| Added sugars L | 20 g | 40% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 0.81 µg | 0.1% |
| Vitamin C L | 15.2 mg | 17% |
| Vitamin D L | 0.032 µg | 0.2% |
| Vitamin E L | 0.53 mg | 4% |
| Thiamin (B1) L | 0.024 mg | 2% |
| Riboflavin (B2) L | 0.09 mg | 7% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.033 mg | 2% |
| Folate (B9) L | 29.3 µg | 7% |
| Vitamin B12 L | 0.23 µg | 10% |
| Calcium L | 64.9 mg | 5% |
| Iron L | 0.09 mg | 0.5% |
| Magnesium L | 9.3 mg | 2% |
| Phosphorus L | 54 mg | 4% |
| Potassium L | 120 mg | 3% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.077 mg | 3% |
| Selenium L | 4.6 µg | 8% |
| Iodine L | 13.5 µg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 64%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gbelow the median for sweets and desserts (median 3.2 g)
- Fiber1 gabove the median for sweets and desserts (median 0.4 g)
- Sugars25 gin the top quarter of sweets and desserts (median 21.9 g)
- Fat5.3 gbelow the median for sweets and desserts (median 10.3 g)
- Saturated fat4.7 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium51 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water65.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.049 g |
|---|
Carotenoids (1)
| Beta-carotene L | 14.3 µg |
|---|
Other components (2)
| Water L | 65.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carte d'or
- Barcode
- 5996037050536
- Quantity
- 2 x 100 ml
- Label serving
- 1 tub (550 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
reconstituted skimmed milk, strawberry puree (19%), sugar, strawberries (7%), glucose-fructose syrup, coconut oil, whey solids (milk), dextrose, lemon juice concentrate, red beetroot juice concentrate, skimmed milk powder or concentrate, carrot juice concentrate, stabilisers (locust bean gum, guar gum, carrageenan), emulsifier (mono - and diglycerides of fatty acids), flavourings, acidity regulator (citric acid), colour (curcumin),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCoconut oil
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|---|---|---|---|---|
| Sorbetto caffè Magic-Gel | 166 | 2.4 g | 27 g | 3.3 g |
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| Crème glacée façon tarte au citron meringuée Thiriet | 166 | 1.8 g | 31 g | 3.8 g |
| Fudge bar Compliments | 167 | 3.3 g | 31.7 g | 3.3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5996037050536. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.