Carne Asada
Packaged product Spices, Herbs and Condiments Spanglish Asadero
Carne Asada contains 57 kcal per 100 g. A serving, 0.25 tsp, 1 g (1 g) provides about 1 kcal.
Roughly 82% of its calories come from carbohydrates, with 10% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 174 kcal per 100 g across 782 products.
100 g provides 1,422% of the Daily Value for chloride, 365% of the Daily Value for iodine and 60% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 57.3 kcal | |
| Total fat L | 0.57 g | 0.7% |
| Saturated fat L | 0.17 g | 0.9% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 20,998 mg | 913% |
| Total carbohydrates L | 13.5 g | 5% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 7.1 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 27.9 mg | 31% |
| Vitamin D L | 0.014 µg | 0.1% |
| Vitamin E L | 0.6 mg | 4% |
| Thiamin (B1) L | 0.053 mg | 4% |
| Riboflavin (B2) L | 0.038 mg | 3% |
| Niacin (B3) L | 0.44 mg | 3% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.23 mg | 13% |
| Folate (B9) L | 10.3 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 119 mg | 9% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 252 mg | 60% |
| Phosphorus L | 43.4 mg | 3% |
| Potassium L | 260 mg | 6% |
| Zinc L | 0.34 mg | 3% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 0.55 mg | 24% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 547 µg | 365% |
| Chloride L | 32,695 mg | 1,422% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 82%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gabove the median for spices, herbs and condiments (median 1.2 g)
- Fiber2.1 gabove the median for spices, herbs and condiments (median 0.8 g)
- Sugars7.1 gabove the median for spices, herbs and condiments (median 3.3 g)
- Fat0.57 gbelow the median for spices, herbs and condiments (median 1.2 g)
- Saturated fat0.17 gbelow the median for spices, herbs and condiments (median 0.2 g)
- Sodium20,998 mgin the top quarter of spices, herbs and condiments (median 800 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water23.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.1 g |
|---|---|
| Polyunsaturated fat L | 0.2 g |
Sugars and starch (1)
| Starch L | 3.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.001 g |
| ALA (omega-3, 18:3 n-3) L | 0.024 g |
| Linoleic acid (omega-6, 18:2) L | 0.071 g |
Carotenoids (1)
| Beta-carotene L | 108 µg |
|---|
Other components (2)
| Water L | 23.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Spanglish Asadero
- Barcode
- 0810168580234
- Label serving
- 0.25 tsp (1 g)
- Category
- Condiments
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SEA SALT, CHILI POWDER*, DEHYDRATED GARLIC, SUGAR, RICE CONCENTRATE, SPICES*, CITRIC ACID, DEHYDRATED ONION, PAPRIKA, NATURAL FLAVORS, PAPRIKA EXTRACT* (FOR COLOR), *ORGANIC
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farm Dust Weavers Dutch Country Seasonings | 57 | 1.8 g | 11 g | 0.3 g |
| Kanchana coconut chutney Kanchana | 56 | 0.5 g | 2.3 g | 5.3 g |
| Borettane Zwielbeln Leverno | 59 | 1 g | 14 g | 0.1 g |
| Vinha d'Alho Pingo Doce | 55 | 3.4 g | 8.8 g | 0.4 g |
| Ginger Garlic Paste Smith & Jones | 55 | 2.3 g | 10.6 g | 0.4 g |
| Liquid Seasoning Hot Maggi | 60 | 10 g | 4.6 g | 0.1 g |
| Crayon d'assaisonnement a tailler Yuzu OCNI Factory | 54 | 0.5 g | 10.8 g | 0.2 g |
| Sazonador ajoperejil bio Ducros | 54 | 3.5 g | 6.5 g | 0.57 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0810168580234. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.