Caramel Big Cup
Packaged product Sweets and Desserts Reese's
Caramel Big Cup contains 487 kcal per 100 g. A serving, 1 piece, 39 g (39 g) provides about 190 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 431 kcal per 100 g across 1,726 products.
100 g provides 731,309% of the Daily Value for selenium, 397,786% of the Daily Value for Vitamin A and 20% of the Daily Value for chloride.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 25.6 g | 33% |
| Saturated fat L | 11.5 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 61.5 g | 22% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 56.4 g | |
| Added sugars L | 51.3 g | 103% |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 3,580,078 µg | 397,786% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.3 mg | 2% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.02 mg | 2% |
| Niacin (B3) L | 2.2 mg | 14% |
| Pantothenic acid (B5) L | 0.7 mg | 14% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 21 µg | 5% |
| Vitamin B12 L | 0.05 µg | 2% |
| Choline L | 0 mg | 0% |
| Calcium L | 103 mg | 8% |
| Iron L | 2.3 mg | 13% |
| Magnesium L | 20 mg | 5% |
| Phosphorus L | 190 mg | 15% |
| Potassium L | 321 mg | 7% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.04 mg | 4% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 402,220 µg | 731,309% |
| Iodine L | 13.1 µg | 9% |
| Chloride L | 458 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gbelow the median for sweets and desserts (median 8 g)
- Fiber2.6 gin the lowest quarter of sweets and desserts (median 6.1 g)
- Sugars56.4 gin the top quarter of sweets and desserts (median 30 g)
- Fat25.6 gabove the median for sweets and desserts (median 19.1 g)
- Saturated fat11.5 gin the top quarter of sweets and desserts (median 6 g)
- Sodium308 mgin the top quarter of sweets and desserts (median 132 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.6 g |
|---|---|
| Polyunsaturated fat L | 3.2 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.049 g |
| Linoleic acid (omega-6, 18:2) L | 3.1 g |
Carotenoids (1)
| Beta-carotene L | 1.5 µg |
|---|
Other components (2)
| Water L | 5 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 506 kcal | 487 kcal |
| Protein | 8.2 g | 7.7 g |
| Carbohydrates | 61 g | 61.5 g |
| Fat | 26 g | 25.6 g |
| Fiber | 0 g | 2.6 g |
| Sugars | 55 g | 56.4 g |
| Sodium | 299 mg | 308 mg |
Product details
Ingredients
sugar*, peanuts, corn syrup*, cocoa butter, skimmed milk powder, cocoa mass, dextrose, milk fat, humectants (sorbitol, glycerol), butter (milk), hydrogenated coconut oil, lactose (milk), salt, emulsifiers (soya lecithin*, e476, e471*), flavouring, molasses, acidity regulators (e330, e500, e339), antioxidant (e319). *produced from genetically modified sugar beets, corn and soya beans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutCocoa butterButterCoconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bounty Coconut Bar Bounty M | 487 | 3.8 g | 61 g | 25.7 g |
| Lion 90 gr. Nestlé | 487 | 5 g | 66.8 g | 21.9 g |
| Chocolate Chikki Nutritius | 487 | 24 g | 55 g | 19 g |
| Bounty Mars | 487 | 3.7 g | 59 g | 26 g |
| Lion Nestlé | 487 | 4.5 g | 67.1 g | 22 g |
| Lion chocolate bar (duo) Nestlé | 487 | 5 g | 66.8 g | 21.9 g |
| Lion (2 Pack) Nestlé | 487 | 4.6 g | 67.1 g | 21.9 g |
| Caramel nuts & Sea Salt Kind | 487 | 12 g | 32 g | 31 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Big Cup?
100 g of Caramel Big Cup has 487 kcal. Serving, 1 piece, 39 g (39 g): about 190 kcal.
How much protein is in Caramel Big Cup?
Caramel Big Cup contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 piece, 39 g (39 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).
How many carbs are in Caramel Big Cup?
Caramel Big Cup has 61.5 g of total carbohydrates per 100 g, including 2.6 g of fiber and 56.4 g of sugars.
How much fat is in Caramel Big Cup?
Caramel Big Cup contains 25.6 g of fat per 100 g, of which 11.5 g is saturated (58% of the Daily Value).
What vitamins and minerals does Caramel Big Cup contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (731,309% DV), Vitamin A (397,786% DV), chloride (20% DV), phosphorus (15% DV) and Pantothenic acid (B5) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel Big Cup?
100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2654157. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2023. Imported November 6, 2026.
- Open Food Facts, record 0034000252183. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.