Caramel Big Cup
Packaged product Sweets and Desserts Reese's
Caramel Big Cup contains 487 kcal per 100 g. A serving, 1 piece, 39 g (39 g) provides about 190 kcal.
Roughly 49% of its calories come from carbohydrates, with 45% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 435 kcal per 100 g across 2,219 products.
100 g provides 731,309% of the Daily Value for selenium, 397,786% of the Daily Value for Vitamin A and 20% of the Daily Value for chloride.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 487 kcal | |
| Total fat L | 25.6 g | 33% |
| Saturated fat L | 11.5 g | 58% |
| Trans fat L | 0 g | |
| Cholesterol L | 13 mg | 4% |
| Sodium L | 308 mg | 13% |
| Total carbohydrates L | 61.5 g | 22% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 56.4 g | |
| Added sugars L | 51.3 g | 103% |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 3,580,078 µg | 397,786% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.3 mg | 2% |
| Thiamin (B1) L | 0.04 mg | 3% |
| Riboflavin (B2) L | 0.02 mg | 2% |
| Niacin (B3) L | 2.2 mg | 14% |
| Pantothenic acid (B5) L | 0.7 mg | 14% |
| Vitamin B6 L | 0.04 mg | 2% |
| Folate (B9) L | 21 µg | 5% |
| Vitamin B12 L | 0.05 µg | 2% |
| Choline L | 0 mg | 0% |
| Calcium L | 103 mg | 8% |
| Iron L | 2.3 mg | 13% |
| Magnesium L | 20 mg | 5% |
| Phosphorus L | 190 mg | 15% |
| Potassium L | 321 mg | 7% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.04 mg | 4% |
| Manganese L | 0.14 mg | 6% |
| Selenium L | 402,220 µg | 731,309% |
| Iodine L | 13.1 µg | 9% |
| Chloride L | 458 mg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 49%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gbelow the median for sweets and desserts (median 8.1 g)
- Fiber2.6 gin the lowest quarter of sweets and desserts (median 6 g)
- Sugars56.4 gin the top quarter of sweets and desserts (median 30 g)
- Fat25.6 gabove the median for sweets and desserts (median 20 g)
- Saturated fat11.5 gabove the median for sweets and desserts (median 6.3 g)
- Sodium308 mgin the top quarter of sweets and desserts (median 128 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 9.6 g |
|---|---|
| Polyunsaturated fat L | 3.2 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.049 g |
| Linoleic acid (omega-6, 18:2) L | 3.1 g |
Carotenoids (1)
| Beta-carotene L | 1.5 µg |
|---|
Other components (2)
| Water L | 5 g |
|---|---|
| Alcohol L | 0 g |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 506 kcal | 487 kcal |
| Protein | 8.2 g | 7.7 g |
| Carbohydrates | 61 g | 61.5 g |
| Fat | 26 g | 25.6 g |
| Fiber | 0 g | 2.6 g |
| Sugars | 55 g | 56.4 g |
| Sodium | 299 mg | 308 mg |
Product details
Ingredients
sugar*, peanuts, corn syrup*, cocoa butter, skimmed milk powder, cocoa mass, dextrose, milk fat, humectants (sorbitol, glycerol), butter (milk), hydrogenated coconut oil, lactose (milk), salt, emulsifiers (soya lecithin*, e476, e471*), flavouring, molasses, acidity regulators (e330, e500, e339), antioxidant (e319). *produced from genetically modified sugar beets, corn and soya beans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarPeanutCocoa butterButterCoconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bounty Coconut Bar Bounty M | 487 | 3.8 g | 61 g | 25.7 g |
| Lion 90 gr. Nestlé | 487 | 5 g | 66.8 g | 21.9 g |
| Chocolate Chikki Nutritius | 487 | 24 g | 55 g | 19 g |
| Lion chocolate bar (duo) Nestlé | 487 | 5 g | 66.8 g | 21.9 g |
| Lion (2 Pack) Nestlé | 487 | 4.6 g | 67.1 g | 21.9 g |
| Bounty Mars | 487 | 3.7 g | 59 g | 26 g |
| Caramel nuts & Sea Salt Kind | 487 | 12 g | 32 g | 31 g |
| Lion Nestlé | 487 | 4.5 g | 67.1 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Big Cup?
100 g of Caramel Big Cup has 487 kcal. Serving, 1 piece, 39 g (39 g): about 190 kcal.
How much protein is in Caramel Big Cup?
Caramel Big Cup contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 piece, 39 g (39 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8.1 g).
How many carbs are in Caramel Big Cup?
Caramel Big Cup has 61.5 g of total carbohydrates per 100 g, including 2.6 g of fiber and 56.4 g of sugars.
How much fat is in Caramel Big Cup?
Caramel Big Cup contains 25.6 g of fat per 100 g, of which 11.5 g is saturated (58% of the Daily Value).
What vitamins and minerals does Caramel Big Cup contain?
Per 100 g, the most notable amounts relative to the Daily Value are selenium (731,309% DV), Vitamin A (397,786% DV), chloride (20% DV), phosphorus (15% DV) and Pantothenic acid (B5) (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel Big Cup?
100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 19, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2654157. License: CC0 1.0 (U.S. public domain). Source record dated September 20, 2023. Imported November 6, 2026.
- Open Food Facts, record 0034000252183. License: ODbL 1.0 (Open Food Facts). Source record dated September 19, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.