Canned San Marzano tomatoes

Packaged product Vegetables CENTO

Canned San Marzano tomatoes contains 26 kcal per 100 g. A serving, 0.5 cup, 115 g (115 g) provides about 30 kcal.

Roughly 86% of its calories come from carbohydrates, with 14% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (23 kcal per 100 g).

100 g provides 230,769% of the Daily Value for Riboflavin (B2) and 16% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Canned San Marzano tomatoes by CENTO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
26kcal per 100 g
0.87 gprotein
5.2 gcarbohydrates
0 gfat
30kcal in serving, 0.5 cup, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 26 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 35 mg 2%
Total carbohydrates L 5.2 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.5 g
Added sugars L 0 g 0%
Protein L 0.87 g 2%
Vitamin A L 0 µg0%
Vitamin C L 14.6 mg16%
Vitamin D L 0 µg0%
Vitamin E L 0.88 mg6%
Thiamin (B1) L 0.046 mg4%
Riboflavin (B2) L 3,000 mg230,769%
Niacin (B3) L 0.76 mg5%
Pantothenic acid (B5) L 0.21 mg4%
Vitamin B6 L 0.1 mg6%
Folate (B9) L 34.5 µg9%
Vitamin B12 L 0 µg0%
Choline L 0 mg0%
Calcium L 10 mg0.8%
Iron L 0.87 mg5%
Magnesium L 19.3 mg5%
Phosphorus L 32.2 mg3%
Potassium L 270 mg6%
Zinc L 0.19 mg2%
Copper L 0.089 mg10%
Manganese L 0.21 mg9%
Selenium L 4 µg7%
Iodine L 1.8 µg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 86%26kcal / 100 g
  • Protein 14%
  • Carbohydrates 86%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)230,769%Vitamin C16%Copper10%Manganese9%Folate (B9)9%Selenium7%Vitamin B66%Vitamin E6%Potassium6%Iron5%

Nutritional insights

  • Protein0.87 gin the lowest quarter of vegetables (median 1.1 g)
  • Fiber0 gin the lowest quarter of vegetables (median 1.1 g)
  • Sugars3.5 gabove the median for vegetables (median 3.2 g)
  • Fat0 gin the lowest quarter of vegetables (median 0.16 g)
  • Sodium35 mgbelow the median for vegetables (median 40 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
  • Water92.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L755 µg
Other components (2)
Water L92.7 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 26.1 kcal26 kcal
Protein 0.87 g0.87 g
Carbohydrates 5.2 g5.2 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 3.5 g3.5 g
Sodium 36 mg35 mg

Product details

Brand
CENTO
Barcode
0070796400087
Quantity
28oz
Label serving
0.5 cup (115 g)
Category
Canned tomatoes
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole peeled tomatoes, tomato puree, salt, basil leaf.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Pomodoro Mutti 26 1.5 g 4.3 g 0.5 g
Tomate Pelado Entero hacendado 26 0.8 g 5.1 g 0.1 g
Tomaten stückig BioGourmet 26 1 g 4.8 g 0.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0070796400087. License: ODbL 1.0 (Open Food Facts). Source record dated July 19, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2597624. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Canned San Marzano tomatoes?

100 g of Canned San Marzano tomatoes has 26 kcal. Serving, 0.5 cup, 115 g (115 g): about 30 kcal.

How much protein is in Canned San Marzano tomatoes?

Canned San Marzano tomatoes contains 0.87 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 115 g (115 g). About 14% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 1.1 g).

How many carbs are in Canned San Marzano tomatoes?

Canned San Marzano tomatoes has 5.2 g of total carbohydrates per 100 g, including 0 g of fiber and 3.5 g of sugars.

How much fat is in Canned San Marzano tomatoes?

Canned San Marzano tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Canned San Marzano tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (230,769% DV) and Vitamin C (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Canned San Marzano tomatoes?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.