How many calories are in Candy Store, Red Twists?

100 g of Candy Store, Red Twists has 350 kcal. Serving, 12 pieces, 40 g (40 g): about 140 kcal.

How much protein is in Candy Store, Red Twists?

Candy Store, Red Twists contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 12 pieces, 40 g (40 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3 g).

How many carbs are in Candy Store, Red Twists?

Candy Store, Red Twists has 82.5 g of total carbohydrates per 100 g, including 0.6 g of fiber and 42.5 g of sugars.

How much fat is in Candy Store, Red Twists?

Candy Store, Red Twists contains 1.6 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

How much sodium is in Candy Store, Red Twists?

100 g contains 275 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Candy Store, Red Twists

Packaged product Sweets and Desserts Holiday Candy Corp Inc.

Candy Store, Red Twists contains 350 kcal per 100 g. A serving, 12 pieces, 40 g (40 g) provides about 140 kcal.

Roughly 93% of its calories come from carbohydrates, with 4% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

350kcal per 100 g

2.5 gprotein

82.5 gcarbohydrates

1.6 gfat

140kcal in serving, 12 pieces, 40 g (40 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	350 kcal
Total fat L	1.6 g	2%
Saturated fat L	0.5 g	3%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	275 mg	12%
Total carbohydrates L	82.5 g	30%
Dietary fiber L	0.6 g	2%
Total sugars L	42.5 g
Protein L	2.5 g	5%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0.9 mg	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 93%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.5 gbelow the median for sweets and desserts (median 3 g)
Fiber0.6 gabove the median for sweets and desserts (median 0 g)
Sugars42.5 gin the lowest quarter of sweets and desserts (median 54 g)
Fat1.6 gbelow the median for sweets and desserts (median 2 g)
Saturated fat0.5 gbelow the median for sweets and desserts (median 2.3 g)
Sodium275 mgin the top quarter of sweets and desserts (median 52 mg)
Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	350 kcal	350 kcal
Protein	2.5 g	2.5 g
Carbohydrates	82.5 g	82.5 g
Fat	1.6 g	1.6 g
Fiber	0.6 g	0.6 g
Sugars	42.5 g	42.5 g
Sodium	275 mg	275 mg

Product details

Brand: Holiday Candy Corp Inc.
Barcode: 0023637461471
Label serving: 12 PIECES (40 g)
Category: Confectioneries
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn syrup, sugar, enriched wheat flour (wheat niacin, iron, thiamin, riboflavin and folic acid), high fructose corn syrup, modified food starch (corn), water, glycerin, palm oil, salt, citrci acid, artificial flavor, soy mono & diglyceride, potassium sorbate (preservative), artificial colors (fd&c red #40, blue #1).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Wheat flour Palm oil Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2042766. License: CC0 1.0 (U.S. public domain). Source record dated November 13, 2017. Imported November 6, 2026.
Open Food Facts, record 0023637461471. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.