Candy Corn

Packaged product Sweets and Desserts Meijer

Candy Corn contains 390 kcal per 100 g. A serving, 24 pieces, 41 g (41 g) provides about 160 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

390kcal per 100 g
0 gprotein
95.1 gcarbohydrates
0 gfat
160kcal in serving, 24 pieces, 41 g (41 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 207 mg 9%
Total carbohydrates L 95.1 g 35%
Dietary fiber L 0 g 0%
Total sugars L 78 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%390kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 2.6 g)
  • Sugars78 gin the top quarter of sweets and desserts (median 54.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 1.3 g)
  • Sodium207 mgin the top quarter of sweets and desserts (median 50 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 390 kcal390 kcal
Protein 0 g0 g
Carbohydrates 95.1 g95.1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 78.1 g78 g
Sodium 207 mg207 mg

Product details

Brand
Meijer
Barcode
0708820776739
Label serving
24 PIECES (41 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn syrup, honey, salt, confectioner's glaze, egg whites, artificial flavor, carnauba wax, soy protein, artificial colors including (yellow 6, yellow 5, red 3).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHoneySaltEgg

Similar products

FoodCaloriesProteinCarbsFat
Trancetto Cacao Balconi 390 5.3 g 52.2 g 17.4 g
Cuper-Sport-Bonbons Cupper 390 0 g 96 g 0 g
Suspiros merengues Hacendado 390 4.1 g 93 g 0.5 g
Tartaletas integrales con albaricoque ecológicas Espiga Biológica 390 6 g 65 g 11 g
Crepes de chocolate La Sirena 390 3.7 g 47 g 29 g
Sahne Toffees Original Sahne Muh-Muhs 390 3.6 g 81.1 g 5.6 g
Fartons Dulcesol 390 8.5 g 63 g 11 g
Fiocchi di Mandorle Peluso 390 5.6 g 57.2 g 16.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Candy Corn?

100 g of Candy Corn has 390 kcal. Serving, 24 pieces, 41 g (41 g): about 160 kcal.

How much protein is in Candy Corn?

Candy Corn contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 24 pieces, 41 g (41 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 2.6 g).

How many carbs are in Candy Corn?

Candy Corn has 95.1 g of total carbohydrates per 100 g, including 0 g of fiber and 78 g of sugars.

How much fat is in Candy Corn?

Candy Corn contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Candy Corn?

100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2626985. License: CC0 1.0 (U.S. public domain). Source record dated July 31, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0708820776739. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.