Calci Yum chocolate
Packaged product Sweets and Desserts Anchor
Calci Yum chocolate contains 81 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 101 kcal.
Roughly 71% of its calories come from carbohydrates, with 18% from protein and 11% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 16% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80.8 kcal | |
| Total fat L | 0.96 g | 1% |
| Saturated fat L | 0.64 g | 3% |
| Sodium L | 49.6 mg | 2% |
| Total carbohydrates L | 14.2 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 9.8 g | |
| Protein L | 3.5 g | 7% |
| Vitamin D L | 0.64 µg | 3% |
| Calcium L | 205 mg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 71%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.9 g)
- Sugars9.8 gbelow the median for sweets and desserts (median 20.8 g)
- Fat0.96 gin the lowest quarter of sweets and desserts (median 13 g)
- Saturated fat0.64 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Sodium49.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Anchor
- Barcode
- 9414967170460
- Label serving
- 1 serving (125 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SKIM MILK, THICKENER (1442), SUGAR, FRUCTOSE, CREAM (MILK), MINERAL (CALCIUM), FLAVOUR, COLOUR (ANNATTO, CURCUMIN), EMULSIFIER (450), VEGETABLE GUM (CARRAGEENAN), VITAMIN (D)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookies & Cream Up & Go | 81 | 7 g | 8.5 g | 1.8 g |
| Natillas Chocolate Milbona | 81 | 10 g | 6.6 g | 1.5 g |
| Up & GO Chocolate Protein Sanitarium | 81 | 7 g | 8.5 g | 1.8 g |
| UP&GO Protein Energize Cookies & Cream Flavour Sanitarium | 81 | 7 g | 8.5 g | 1.8 g |
| Low Calorie Mango Ice Cream Nestlé | 81 | 1.2 g | 19.6 g | 0 g |
| Protein Pudding Winky | 81 | 10.1 g | 15.2 g | 1.5 g |
| Blood Orange Sorbet Jude's | 81 | 0.6 g | 19 g | 0.3 g |
| Chocolate Milk Farmdale | 81 | 3.8 g | 9.9 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9414967170460. License: ODbL 1.0 (Open Food Facts). Source record dated November 16, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.