How many calories are in Cajun 15 Bean Soup?

100 g of Cajun 15 Bean Soup has 343 kcal. Serving, 1/2 cup, 35 g (35 g): about 120 kcal.

Is Cajun 15 Bean Soup high in protein?

Cajun 15 Bean Soup contains 22.9 g of protein per 100 g (46% of the 50 g Daily Value), or 8 g in serving, 1/2 cup, 35 g (35 g). About 27% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.4 g).

How many carbs are in Cajun 15 Bean Soup?

Cajun 15 Bean Soup has 62.9 g of total carbohydrates per 100 g, including 20 g of fiber and 5.7 g of sugars.

How much fat is in Cajun 15 Bean Soup?

Cajun 15 Bean Soup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Cajun 15 Bean Soup contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (32% DV) and potassium (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cajun 15 Bean Soup?

100 g contains 343 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cajun 15 Bean Soup

Packaged product Soups and Sauces HURST'S HamBeens

Cajun 15 Bean Soup contains 343 kcal per 100 g. A serving, 1/2 cup, 35 g (35 g) provides about 120 kcal.

Roughly 73% of its calories come from carbohydrates, with 27% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.

100 g provides 32% of the Daily Value for iron and 26% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

343kcal per 100 g

22.9 gprotein

62.9 gcarbohydrates

0 gfat

120kcal in serving, 1/2 cup, 35 g (35 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	343 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	343 mg	15%
Total carbohydrates L	62.9 g	23%
Dietary fiber L	20 g	71%
Total sugars L	5.7 g
Added sugars L	2.9 g	6%
Protein L	22.9 g	46%
Calcium L	111 mg	9%
Iron L	5.7 mg	32%
Potassium L	1,200 mg	26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 27%
Carbohydrates 73%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein22.9 gin the top quarter of soups and sauces (median 2.4 g)
Fiber20 gin the top quarter of soups and sauces (median 1 g)
Sugars5.7 gin the top quarter of soups and sauces (median 1.7 g)
Fat0 gin the lowest quarter of soups and sauces (median 1.8 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
Sodium343 mgabove the median for soups and sauces (median 314 mg)
Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	343 kcal	343 kcal
Protein	22.9 g	22.9 g
Carbohydrates	62.9 g	62.9 g
Fat	0 g	0 g
Fiber	20 g	20 g
Sugars	5.7 g	5.7 g
Sodium	386 mg	343 mg

Product details

Brand: HURST'S HamBeens
Barcode: 02511425
Quantity: 567g
Label serving: 1/2 cup (35 g)
Category: Soups
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, spices and spice extractives (including paprika), salt, dextrose, corn starch, dehydrated onion, soybean oil, lemon juice powder, dehydrated garlic, natural and artificial flavoring (including smoke flavor), hydrolyzed soy protein, silicon dioxide (added less than 2% as an anti-caking agent).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Onion Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1970425. License: CC0 1.0 (U.S. public domain). Source record dated September 16, 2019. Imported November 6, 2026.
Open Food Facts, record 02511425. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Source description: "CAJUN 15 BEAN SOUP". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.