Caesar Salad Dressing
Packaged product Fats and Oils CAESAR
Caesar Salad Dressing contains 280 kcal per 100 g. A serving, 1 serving, 20 ml (20 g) provides about 56 kcal.
Roughly 86% of its calories come from fat, with 12% from carbohydrates and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 462 kcal per 100 g across 4,490 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 805 mg | 35% |
| Total carbohydrates L | 8.5 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 7.5 g | |
| Protein L | 1.2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 12%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.2 gabove the median for fats and oils (median 0 g)
- Sugars7.5 gin the top quarter of fats and oils (median 0.1 g)
- Fat27 gbelow the median for fats and oils (median 43.3 g)
- Saturated fat3.5 gbelow the median for fats and oils (median 6.7 g)
- Sodium805 mgin the top quarter of fats and oils (median 115 mg)
- Protein per 100 kcal0.43 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CAESAR
- Barcode
- 9339687343928
- Label serving
- 1 serving (20 ml)
- Category
- Fats and Oils
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sunflower oil (sunflower oil, antioxidant (307b)), garlic, vinegar, sugar, parmesan cheese (milk), salt, egg yolk, oregano, worcestershire sauce powder (contains garlic, onion, celery), food acid (lactic acid), vegetable gum (xanthan gum), preservative (potassium sorbate), black pepper, mustard flour. contains: egg, milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilGarlicVinegarSugarSaltEggOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caesar Dressing Pam’s | 280 | 1.2 g | 5.6 g | 27.2 g |
| Gochujang Ginger Dressing All Dressed Up | 280 | 3.3 g | 8 g | 25.3 g |
| Herring Fillets Matje In Oil Auriba | 280 | 15.4 g | 1 g | 24 g |
| Scottish Mackerel In Olive Oil Sound Seafood | 280 | 21.7 g | 0.5 g | 21.7 g |
| Scoillolo Raviolificio | 280 | 10 g | 42 g | 7.5 g |
| Camel, Salted Bamboo Shoot Striped In Chili Oil Fu Chi Foods Co. Ltd. | 280 | 3.3 g | 6.7 g | 26.7 g |
| Fatti bene Fontaneto | 280 | 8.8 g | 58 g | 1.2 g |
| Basil Lemongrass Dressing Siam | 280 | 1.7 g | 9.1 g | 26.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caesar Salad Dressing?
100 g of Caesar Salad Dressing has 280 kcal. Serving, 1 serving, 20 ml (20 g): about 56 kcal.
How much protein is in Caesar Salad Dressing?
Caesar Salad Dressing contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 0.24 g in serving, 1 serving, 20 ml (20 g). About 2% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0 g).
How many carbs are in Caesar Salad Dressing?
Caesar Salad Dressing has 8.5 g of total carbohydrates per 100 g, including 7.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caesar Salad Dressing?
Caesar Salad Dressing contains 27 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Caesar Salad Dressing?
100 g contains 805 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 8, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687343928. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.