Buttery Steakhouse

Packaged product Spices, Herbs and Condiments Kinder's

Buttery Steakhouse contains 100 kcal per 100 g. A serving, 0.25 tsp, 1 g (1 g) provides about 1 kcal.

Roughly 83% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 173 kcal per 100 g across 649 products.

100 g provides 677% of the Daily Value for iodine, 30% of the Daily Value for Vitamin B6 and 26% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buttery Steakhouse by Kinder's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
3.2 gprotein
19.8 gcarbohydrates
0.45 gfat
1kcal in serving, 0.25 tsp, 1 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0.45 g 0.6%
Saturated fat L 0.063 g 0.3%
Cholesterol L 0.009 mg 0%
Sodium L 21,370 mg 929%
Total carbohydrates L 19.8 g 7%
Dietary fiber L 3.2 g 12%
Total sugars L 8.8 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin A L 0.13 µg0%
Vitamin C L 23.5 mg26%
Vitamin D L 0.017 µg0.1%
Vitamin E L 0.33 mg2%
Thiamin (B1) L 0.25 mg21%
Riboflavin (B2) L 0.041 mg3%
Niacin (B3) L 0.45 mg3%
Pantothenic acid (B5) L 0.42 mg8%
Vitamin B6 L 0.51 mg30%
Folate (B9) L 52.2 µg13%
Vitamin B12 L 0.005 µg0.2%
Calcium L 73.6 mg6%
Iron L 0.98 mg5%
Magnesium L 28.3 mg7%
Phosphorus L 102 mg8%
Potassium L 481 mg10%
Zinc L 0.69 mg6%
Copper L 0.21 mg24%
Manganese L 0.54 mg24%
Selenium L 3.1 µg6%
Iodine L 1,016 µg677%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 83%Fat: 4%100kcal / 100 g
  • Protein 13%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine677%Vitamin B630%Vitamin C26%Manganese24%Copper24%Thiamin (B1)21%Folate (B9)13%Potassium10%Pantothenic acid (B5)8%Phosphorus8%

Nutritional insights

  • Protein3.2 gabove the median for spices, herbs and condiments (median 1.2 g)
  • Fiber3.2 gabove the median for spices, herbs and condiments (median 0.6 g)
  • Sugars8.8 gabove the median for spices, herbs and condiments (median 3.3 g)
  • Fat0.45 gbelow the median for spices, herbs and condiments (median 1.4 g)
  • Saturated fat0.063 gbelow the median for spices, herbs and condiments (median 0.3 g)
  • Sodium21,370 mgin the top quarter of spices, herbs and condiments (median 711 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
  • Water12.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.12 g
Carotenoids (1)
Beta-carotene L115 µg
Other components (2)
Water L12.8 g
Alcohol L0 g

Product details

Brand
Kinder's
Barcode
0755795392013
Quantity
16 oz
Label serving
0.25 tsp (1 g)
Category
Condiments
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SALT, DEHYDRATED ONION*, DEHYDRATED GARLIC, BUTTER FLAVORS, SPICES, RED BELL PEPPER, PARSLEY, YEAST EXTRACT, TURMERIC*, SUNFLOWER OIL*, *ORGANIC, MILK

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltOnionGarlicYeastSunflower oilMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buttery Steakhouse?

100 g of Buttery Steakhouse has 100 kcal. Serving, 0.25 tsp, 1 g (1 g): about 1 kcal.

How much protein is in Buttery Steakhouse?

Buttery Steakhouse contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 0.032 g in serving, 0.25 tsp, 1 g (1 g). About 13% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 1.2 g).

How many carbs are in Buttery Steakhouse?

Buttery Steakhouse has 19.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 8.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buttery Steakhouse?

Buttery Steakhouse contains 0.45 g of fat per 100 g, of which 0.063 g is saturated (0.3% of the Daily Value).

What vitamins and minerals does Buttery Steakhouse contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (677% DV), Vitamin B6 (30% DV), Vitamin C (26% DV), manganese (24% DV) and copper (24% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Buttery Steakhouse?

100 g contains 21,370 mg of sodium, 929% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0755795392013. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.