Buttermilk Ranch Dressing
Packaged product Fats and Oils Tuscan Garden
Buttermilk Ranch Dressing contains 400 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 120 kcal.
Roughly 94% of its calories come from fat, with 6% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,462 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 43.3 g | 56% |
| Saturated fat L | 6.7 g | 33% |
| Cholesterol L | 33.3 mg | 11% |
| Sodium L | 767 mg | 33% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3.3 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 6%
- Fat 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fats and oils (median 0.7 g)
- Sugars3.3 gbelow the median for fats and oils (median 5.5 g)
- Fat43.3 gin the top quarter of fats and oils (median 26.7 g)
- Saturated fat6.7 gin the top quarter of fats and oils (median 3.2 g)
- Sodium767 mgabove the median for fats and oils (median 688 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tuscan Garden
- Barcode
- 4099100132281
- Label serving
- 2 Tbsp (30 g)
- Category
- Salad dressings
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vegetable oil (soybean nd/or canola), water, sugar, egg yolk, contains less than 2% of tlk, salt, lactic acid, distilled vinegar, modified food starch, di nosinate, disodium guanylate, dried garlic, dried onion, phosph d, yeast extract, xanthan gum, natural flavors (contain milk), sges, disodium phosphate, potassium sorbate (a preservative), calcium disodium edta to protect flavor, contains: eggs, milk, aldi dist,, sold exclusively by:aldi batavia, il 60510 twice as nice empty before recycling guarantee best if used by date on neck label shake well, refrigerate o item replaced v money refunded plastic bottle how2recycle,info
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Homestyle Ranch Dressing & Dip Litehouse | 400 | 3.3 g | 6.7 g | 40 g |
| Mighty Caesar Dressing Wegmans | 400 | 3.3 g | 6.7 g | 40 g |
| Classics ranch salad dressing jug gluten free Hellmann's | 400 | 0 g | 3.3 g | 43.3 g |
| Creamy Caesar Dressing Daiya | 400 | 0 g | 13.3 g | 43.3 g |
| Garlic Vinaigrette Specially Selected | 400 | 0 g | 23.3 g | 36.7 g |
| Buttermilk Ranch Dressing Nature's Promise | 400 | 3.3 g | 6.7 g | 43.3 g |
| Avocado Oil Dairy-Free Garden Ranch Briannas | 400 | 0 g | 3.3 g | 43.3 g |
| Classic Ranch Dressing, Classic Clover valley | 400 | 0 g | 3.3 g | 46.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4099100132281. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 7, 2026.
Last updated: . Source description: "BUTTERMILK RANCH DRESSING". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.