Butter Nankhatai

Packaged product Sweets and Desserts Amul

Butter Nankhatai contains 511 kcal per 100 g. A serving, 20 g (20 g) provides about 102 kcal.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Nankhatai by Amul, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
6.5 gprotein
63 gcarbohydrates
27 gfat
102kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 27 g 35%
Saturated fat L 16 g 80%
Trans fat L 0 g
Cholesterol L 70 mg 23%
Sodium L 150 mg 7%
Total carbohydrates L 63 g 23%
Dietary fiber not reported
Total sugars L 27.5 g
Added sugars L 27.3 g 55%
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 48%Fat: 47%511kcal / 100 g
  • Protein 5%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars27.5 gabove the median for sweets and desserts (median 26.9 g)
  • Fat27 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat16 gin the top quarter of sweets and desserts (median 7.7 g)
  • Sodium150 mgbelow the median for sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amul
Barcode
8901262221382
Label serving
20 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (atta), white butter (27%), sugar, milk solids, semolina, elaichi (0.7%), lodised salt, raising agent [500(I)], colour (150d).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarMilkSalt

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Dark Choc Mudcake Oreo 511 4.7 g 68.1 g 23.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8901262221382. License: ODbL 1.0 (Open Food Facts). Source record dated October 11, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Nankhatai?

100 g of Butter Nankhatai has 511 kcal. Serving, 20 g (20 g): about 102 kcal.

How much protein is in Butter Nankhatai?

Butter Nankhatai contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.3 g in serving, 20 g (20 g). About 5% of its calories come from protein.

How many carbs are in Butter Nankhatai?

Butter Nankhatai has 63 g of total carbohydrates per 100 g, including 27.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Nankhatai?

Butter Nankhatai contains 27 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Butter Nankhatai?

100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 11, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.