Butter Chicken Sauce

Packaged product Soups and Sauces Good And Gather

Butter Chicken Sauce contains 127 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 152 kcal.

Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 250,000% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter Chicken Sauce by Good And Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
127kcal per 100 g
1.7 gprotein
9.3 gcarbohydrates
9.3 gfat
152kcal in serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 127 kcal
Total fat L 9.3 g 12%
Saturated fat L 5.1 g 25%
Trans fat L 0 g
Cholesterol L 25 mg 8%
Sodium L 593 mg 26%
Total carbohydrates L 9.3 g 3%
Dietary fiber L 0.83 g 3%
Total sugars L 2.5 g
Added sugars L 0.8 g 2%
Protein L 1.7 g 3%
Vitamin D L 50,000 µg250,000%
Calcium L 17 mg1%
Iron L 0.85 mg5%
Potassium L 175 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 29%Fat: 66%127kcal / 100 g
  • Protein 5%
  • Carbohydrates 29%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D250,000%Iron5%Potassium4%Calcium1%

Nutritional insights

  • Protein1.7 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0.83 gabove the median for soups and sauces (median 0.5 g)
  • Sugars2.5 gbelow the median for soups and sauces (median 4 g)
  • Fat9.3 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat5.1 gin the top quarter of soups and sauces (median 0.5 g)
  • Sodium593 mgbelow the median for soups and sauces (median 613 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal127 kcal
Protein 1.7 g1.7 g
Carbohydrates 9.2 g9.3 g
Fat 10 g9.3 g
Fiber 0.83 gn/a
Sugars 3.3 g2.5 g
Sodium 583 mg593 mg

Product details

Brand
Good And Gather
Barcode
0085239077313
Label serving
1 portion (120 g)
Category
groceries
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, cream, tomatoes, tomato paste, butter, onions, modified corn starch, chicken paste, chicken meat, water, salt, potato flour, chicken flavor, dried chicken broth, dried carrot, spices, turmeric color, sugar, seasoning spices, dried garlic, ground dextrose, dried onion, garlic, canola oil, cilantro, citric acid, spice extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamTomatoButterOnionSaltPotatoSugarGarlicRapeseed (canola) oil

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Sauce barbecue miel Amora 127 0.7 g 26 g 0.7 g
Moutarde d'Alsace Alélor 127 7 g 5 g 9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0085239077313. License: ODbL 1.0 (Open Food Facts). Source record dated January 20, 2026. Imported November 7, 2026.
  • USDA FoodData Central: Branded Foods, record 2190733. License: CC0 1.0 (U.S. public domain). Source record dated October 12, 2021. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butter Chicken Sauce?

100 g of Butter Chicken Sauce has 127 kcal. Serving, 1 portion, 120 g (120 g): about 152 kcal.

How much protein is in Butter Chicken Sauce?

Butter Chicken Sauce contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 portion, 120 g (120 g). About 5% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Butter Chicken Sauce?

Butter Chicken Sauce has 9.3 g of total carbohydrates per 100 g, including 0.83 g of fiber and 2.5 g of sugars.

How much fat is in Butter Chicken Sauce?

Butter Chicken Sauce contains 9.3 g of fat per 100 g, of which 5.1 g is saturated (25% of the Daily Value).

What vitamins and minerals does Butter Chicken Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (250,000% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Chicken Sauce?

100 g contains 593 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 20, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.