Butter Chicken Mild
Packaged product Soups and Sauces Patak's
Butter Chicken Mild contains 123 kcal per 100 g. A serving, 0.25 jar, 112 g (112 g) provides about 138 kcal.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (128 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 123 kcal | |
| Total fat L | 7.6 g | 10% |
| Saturated fat L | 3.5 g | 17% |
| Sodium L | 327 mg | 14% |
| Total carbohydrates L | 10.7 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 7.3 g | |
| Added sugars L | 0.67 g | 1% |
| Protein L | 1.1 g | 2% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.1 gbelow the median for soups and sauces (median 1.4 g)
- Sugars7.3 gabove the median for soups and sauces (median 5.5 g)
- Fat7.6 gbelow the median for soups and sauces (median 7.6 g)
- Saturated fat3.5 gabove the median for soups and sauces (median 2.3 g)
- Sodium327 mgbelow the median for soups and sauces (median 480 mg)
- Protein per 100 kcal0.87 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Patak's
- Barcode
- 5011308901536
- Quantity
- 450 g
- Label serving
- 0.25 Jar (112 g)
- Category
- Curry sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
best spices recipe. our mouth-watering butter chicken is a delicious blend of tomatoes, onion and spices to create a delicious sauce. a feast for the senses every time. mild butter chicken. a rich, creamy tomato and butter flavour curry. ngredients: water, onion (9%), tomato purée (9%), hegetable ghee, sugar, cream (milk) (3.5%), modified maite starch (1422), spices (1%), salt, flavours, onion powder, ginger, garlic powder, tamarind, acidity regulators (270, 260), vegetable gum (415). garlic, butter flavour (0.1%), colours (paprika oleoresin, 129)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bombay Curry Saritas | 124 | 1.2 g | 10 g | 8.8 g |
| tikka masala curry sauce Indi Grand | 122 | 2.3 g | 12 g | 6.9 g |
| Minute meals Paneer Butter Masala MTR | 122 | 5 g | 3 g | 10 g |
| patak korma Pataks | 122 | 1.7 g | 9.1 g | 8.1 g |
| Butter chicken spicy Patak's | 124 | 1.1 g | 11.7 g | 7.9 g |
| Soße, Korma Curry Sharwood's | 125 | 1.7 g | 10.8 g | 8 g |
| Currywurstsauce gewürzt Aldi | 121 | 1.4 g | 28 g | 0.5 g |
| Curry kichererbsen Bio primo | 120 | 3.1 g | 8.7 g | 7.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Chicken Mild?
100 g of Butter Chicken Mild has 123 kcal. Serving, 0.25 jar, 112 g (112 g): about 138 kcal.
How much protein is in Butter Chicken Mild?
Butter Chicken Mild contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 1.2 g in serving, 0.25 jar, 112 g (112 g). About 4% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.4 g).
How many carbs are in Butter Chicken Mild?
Butter Chicken Mild has 10.7 g of total carbohydrates per 100 g, including 7.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Chicken Mild?
Butter Chicken Mild contains 7.6 g of fat per 100 g, of which 3.5 g is saturated (17% of the Daily Value).
How much sodium is in Butter Chicken Mild?
100 g contains 327 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 20, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5011308901536. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.