How many calories are in Burrito?

100 g of Burrito has 153 kcal. Serving, 170 g (170 g): about 260 kcal.

How much protein is in Burrito?

Burrito contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 13 g in serving, 170 g (170 g). About 21% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Burrito?

Burrito has 28.2 g of total carbohydrates per 100 g, including 4.1 g of fiber and 1.2 g of sugars.

How much fat is in Burrito?

Burrito contains 0.59 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Burrito?

100 g contains 288 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Burrito

Packaged product Meals and Dishes Cedarlane Natural Foods

Burrito contains 153 kcal per 100 g. A serving, 170 g (170 g) provides about 260 kcal.

Roughly 76% of its calories come from carbohydrates, with 21% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

153kcal per 100 g

7.7 gprotein

28.2 gcarbohydrates

0.59 gfat

260kcal in serving, 170 g (170 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	153 kcal
Total fat L	0.59 g	0.8%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	288 mg	13%
Total carbohydrates L	28.2 g	10%
Dietary fiber L	4.1 g	15%
Total sugars L	1.2 g
Protein L	7.7 g	15%
Vitamin A L	0 µg	0%
Vitamin C L	8.8 mg	10%
Calcium L	59 mg	5%
Iron L	1.6 mg	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 21%
Carbohydrates 76%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.7 gbelow the median for meals and dishes (median 10 g)
Fiber4.1 gin the top quarter of meals and dishes (median 1.8 g)
Sugars1.2 gin the lowest quarter of meals and dishes (median 2.6 g)
Fat0.59 gin the lowest quarter of meals and dishes (median 8.3 g)
Saturated fat0 gin the lowest quarter of meals and dishes (median 2.7 g)
Sodium288 mgbelow the median for meals and dishes (median 433 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	294 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	87.6 kcal	153 kcal
Protein	4.5 g	7.7 g
Carbohydrates	16.6 g	28.2 g
Fat	0.35 g	0.59 g
Fiber	2.4 g	4.1 g
Sugars	0.69 g	1.2 g
Sodium	0.17 mg	288 mg

Product details

Brand: Cedarlane Natural Foods
Barcode: 0038794347773
Quantity: 170 g
Label serving: 170 g
Category: Meals and Dishes
Nutri-Score: A as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BURRITO FILLING (ORGANIC PINTO BEANS, ORGANIC BROWN RICE, SOY CHEDDAR CHEESE [SOY BEVERAGE {FILTERED WATER, SOY PROTEIN AND SOY MILK SOLIDS}, CASEIN {A MILK PROTEIN}, SOY OIL, FOOD STARCH MODIFIED, NATURAL FLAVORS, POWDERED CELLULOSE, SALT, SODIUM CITRATE, CITRIC AND LACTIC ACIDS, CALCIUM PHOSPHATE, CAROTENAL COLOR, CARRAGEENAN {A NATURAL SEAWEED FIBER}], ORGANIC TOMATOES, ORGANIC TOMATO PUREE, FILTERED WATER, GREEN CHILIS, ONION, HERBS AND SPICES, TAMARI, CILANTRO, SEA SALT, CORN STARCH), ORGANIC UNBLEACHED FLOUR TORTILLA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Tomato Onion Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1868498. License: CC0 1.0 (U.S. public domain). Source record dated February 16, 2018. Imported November 6, 2026.
Open Food Facts, record 0038794347773. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.