Bruschetta Tomate

Packaged product Snacks Stiratini

Bruschetta Tomate contains 422 kcal per 100 g. A serving, 13.3 g, 13.3 g (13.3 g) provides about 56 kcal.

Roughly 58% of its calories come from carbohydrates, with 31% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,461 products.

100 g provides 766,531% of the Daily Value for Riboflavin (B2), 391,423% of the Daily Value for Vitamin B6 and 60,032% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

422kcal per 100 g
11.3 gprotein
62.4 gcarbohydrates
15 gfat
56kcal in serving, 13.3 g, 13.3 g (13.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 15 g 19%
Saturated fat L 7.5 g 38%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 441 mg 19%
Total carbohydrates L 62.4 g 23%
Dietary fiber L 7.5 g 27%
Total sugars L 7.5 g
Added sugars L 5.2 g 10%
Protein L 11.3 g 23%
Vitamin A L 0 µg0%
Vitamin C L 0.68 mg0.8%
Vitamin D L 0.082 µg0.4%
Vitamin E L 8 mg54%
Thiamin (B1) L 0.12 mg10%
Riboflavin (B2) L 9,965 mg766,531%
Niacin (B3) L 9,605 mg60,032%
Pantothenic acid (B5) L 0.24 mg5%
Vitamin B6 L 6,654 mg391,423%
Folate (B9) L 14.9 µg4%
Vitamin B12 L 0 µg0%
Calcium L 75 mg6%
Iron L 1.4 mg8%
Magnesium L 37.1 mg9%
Phosphorus L 105 mg8%
Potassium L 153 mg3%
Zinc L 0.92 mg8%
Copper L 0.14 mg16%
Manganese L 1.1 mg47%
Selenium L 8.5 µg16%
Iodine L 26.4 µg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 58%Fat: 31%422kcal / 100 g
  • Protein 11%
  • Carbohydrates 58%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)766,531%Vitamin B6391,423%Niacin (B3)60,032%Vitamin E54%Manganese47%Iodine18%Copper16%Selenium16%Thiamin (B1)10%Magnesium9%

Nutritional insights

  • Protein11.3 gin the top quarter of snacks (median 0 g)
  • Fiber7.5 gin the top quarter of snacks (median 1.1 g)
  • Sugars7.5 gin the top quarter of snacks (median 1.8 g)
  • Fat15 gin the top quarter of snacks (median 0 g)
  • Saturated fat7.5 gin the top quarter of snacks (median 0 g)
  • Sodium441 mgbelow the median for snacks (median 789 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
  • Water8.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L27.7 g
Carotenoids (1)
Beta-carotene L58.8 µg
Other components (2)
Water L8.5 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 422 kcal422 kcal
Protein 11.3 g11.3 g
Carbohydrates 62.4 g62.4 g
Fat 15 g15 g
Fiber 7.5 g7.5 g
Sugars 7.5 g7.5 g
Sodium 441 mg441 mg

Product details

Brand
Stiratini
Barcode
9002859080333
Label serving
13.3 g (13.3 g)
Category
salted-snacks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, refined palm fat, olive oil,sugar, tomato powder (2.8%), salt , skimmed milk powder yeast, oregano (0.9%) barley malt extract, emulsifiers (mono-and diglycerides of fatty acids), wheat gluten, malted wheat flour, acidity regulator (calcium carbonate), flour treatment agent (ascorbic acid), enzymes, cayenne pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOlive oilSugarTomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bruschetta Tomate?

100 g of Bruschetta Tomate has 422 kcal. Serving, 13.3 g, 13.3 g (13.3 g): about 56 kcal.

Is Bruschetta Tomate high in protein?

Bruschetta Tomate contains 11.3 g of protein per 100 g (23% of the 50 g Daily Value), or 1.5 g in serving, 13.3 g, 13.3 g (13.3 g). About 11% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).

How many carbs are in Bruschetta Tomate?

Bruschetta Tomate has 62.4 g of total carbohydrates per 100 g, including 7.5 g of fiber and 7.5 g of sugars.

How much fat is in Bruschetta Tomate?

Bruschetta Tomate contains 15 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Bruschetta Tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (766,531% DV), Vitamin B6 (391,423% DV), Niacin (B3) (60,032% DV), Vitamin E (54% DV) and manganese (47% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bruschetta Tomate?

100 g contains 441 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9002859080333. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 468378. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.