Brown Rice

Packaged product Grains and Pasta Minute

Brown Rice contains 192 kcal per 100 g. A serving, 1 cup, 125 g (125 g) provides about 240 kcal.

Roughly 79% of its calories come from carbohydrates, with 14% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 350 kcal per 100 g across 1,591 products.

100 g provides 15% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

192kcal per 100 g
3.2 gprotein
36.8 gcarbohydrates
2.8 gfat
240kcal in serving, 1 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 2.8 g 4%
Saturated fat L 0.4 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 128 mg 6%
Total carbohydrates L 36.8 g 13%
Dietary fiber L 3.2 g 11%
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin D L 0 µg0%
Niacin (B3) L 2.4 mg15%
Calcium L 0 mg0%
Iron L 0.8 mg4%
Magnesium L 20 mg5%
Potassium L 120 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 79%Fat: 14%192kcal / 100 g
  • Protein 7%
  • Carbohydrates 79%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)15%Magnesium5%Iron4%Potassium3%Vitamin D0%Calcium0%

Nutritional insights

  • Protein3.2 gin the lowest quarter of grains and pasta (median 6.9 g)
  • Fiber3.2 gin the top quarter of grains and pasta (median 2 g)
  • Sugars0.8 gin the top quarter of grains and pasta (median 0.2 g)
  • Fat2.8 gin the top quarter of grains and pasta (median 1 g)
  • Saturated fat0.4 gin the top quarter of grains and pasta (median 0.1 g)
  • Sodium128 mgin the top quarter of grains and pasta (median 0 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 176 kcal192 kcal
Protein 3.2 g3.2 g
Carbohydrates 32 g36.8 g
Fat 3.2 g2.8 g
Fiber 1.6 g3.2 g
Sugars 0 g0.8 g
Sodium 128 mg128 mg

Product details

Brand
Minute
Barcode
0017400140694
Label serving
1 cup (125 g)
Category
Rices
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, organic brown rice, organic sunflower oil, sea salt, sunflower lecithin (emulsifier).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Arroz negro Gastraval 192 6.1 g 25.2 g 6.9 g
Risotto Milanese VIVALAMAMMA 192 6.2 g 22 g 8.8 g
Pokebowl rijst kant en klaar Lassie 192 3.6 g 40 g 1.9 g
Basmati Rice Minute 192 4 g 35.2 g 4 g
Ready Rice Coconut Jasmine Ben's Original 194 3.5 g 36.8 g 4.2 g
Red Rice Tesco 189 4.6 g 37.1 g 1.8 g
Organic Surekha Rice - Turmeric + Cumin Maya Kaimal 189 3.4 g 34.5 g 4.1 g
Duo de riz et épeautre façon tikka massala Paul & Louise 189 7.5 g 24.4 g 6.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice?

100 g of Brown Rice has 192 kcal. Serving, 1 cup, 125 g (125 g): about 240 kcal.

How much protein is in Brown Rice?

Brown Rice contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 1 cup, 125 g (125 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 6.9 g).

How many carbs are in Brown Rice?

Brown Rice has 36.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 0.8 g of sugars.

How much fat is in Brown Rice?

Brown Rice contains 2.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

What vitamins and minerals does Brown Rice contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Rice?

100 g contains 128 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594583. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0017400140694. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.