Brookshire's, deep dish pie crusts

Packaged product Sweets and Desserts Brookshire's

Brookshire's, deep dish pie crusts contains 429 kcal per 100 g. A serving, 0.12 crust, 21 g (21 g) provides about 90 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 378 kcal per 100 g across 1,652 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
4.8 gprotein
52.4 gcarbohydrates
23.8 gfat
90kcal in serving, 0.12 crust, 21 g (21 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 23.8 g 31%
Saturated fat L 9.5 g 48%
Trans fat L 0 g
Cholesterol L 24 mg 8%
Sodium L 405 mg 18%
Total carbohydrates L 52.4 g 19%
Dietary fiber L 0 g 0%
Total sugars L 4.8 g
Protein L 4.8 g 10%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 1.7 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 47%Fat: 48%429kcal / 100 g
  • Protein 4%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein4.8 gbelow the median for sweets and desserts (median 5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2.5 g)
  • Sugars4.8 gin the lowest quarter of sweets and desserts (median 40 g)
  • Fat23.8 gin the top quarter of sweets and desserts (median 5.8 g)
  • Saturated fat9.5 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium405 mgbelow the median for sweets and desserts (median 417 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L9.5 g
Polyunsaturated fat L2.4 g
Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 4.8 g4.8 g
Carbohydrates 52.4 g52.4 g
Fat 23.8 g23.8 g
Fiber 0 g0 g
Sugars 4.8 g4.8 g
Sodium 405 mg405 mg

Product details

Brand
Brookshire's
Barcode
0092825093244
Label serving
0.12 CRUST (21 g)
Category
Cake mixes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), partially hydrogenated lard* with bha and bht to protect flavor, water, sugar, contains 2% or less of: whey salt, baking soda, sodium metabisulfite (preservative), yellow 5, yellow 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugar

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Wild Blueberry Muffin Mix KRUSTEAZ 429 2.9 g 80 g 10 g
Chocolate Chip Brownie Mix Baker Josef's 429 3.6 g 82.1 g 8.9 g
Morning Fresh Farms, Pie Crust Shells Merchants Distributors Inc. 429 4.8 g 52.4 g 23.8 g
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Chocolate cheesecake mousse mix Bernard Food Industries Inc. 429 21.4 g 50 g 17.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2056792. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0092825093244. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brookshire's, deep dish pie crusts?

100 g of Brookshire's, deep dish pie crusts has 429 kcal. Serving, 0.12 crust, 21 g (21 g): about 90 kcal.

How much protein is in Brookshire's, deep dish pie crusts?

Brookshire's, deep dish pie crusts contains 4.8 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 0.12 crust, 21 g (21 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5 g).

How many carbs are in Brookshire's, deep dish pie crusts?

Brookshire's, deep dish pie crusts has 52.4 g of total carbohydrates per 100 g, including 0 g of fiber and 4.8 g of sugars.

How much fat is in Brookshire's, deep dish pie crusts?

Brookshire's, deep dish pie crusts contains 23.8 g of fat per 100 g, of which 9.5 g is saturated (48% of the Daily Value).

How much sodium is in Brookshire's, deep dish pie crusts?

100 g contains 405 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.