Brisée

Packaged product Beverages Auchan

Brisée contains 409 kcal per 100 g. A serving, 38 g (38 g) provides about 155 kcal.

Roughly 51% of its calories come from fat, with 43% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 56 kcal per 100 g across 45,481 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brisée by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
409kcal per 100 g
5.8 gprotein
42 gcarbohydrates
22 gfat
155kcal in serving, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 409 kcal
Total fat L 22 g 28%
Saturated fat L 11 g 55%
Sodium L 360 mg 16%
Total carbohydrates L 42 g 15%
Dietary fiber L 1.5 g 5%
Total sugars L 2.9 g
Added sugars L 2 g 4%
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 43%Fat: 51%409kcal / 100 g
  • Protein 6%
  • Carbohydrates 43%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gabove the median for beverages (median 0.6 g)
  • Fiber1.5 gin the top quarter of beverages (median 0 g)
  • Sugars2.9 gbelow the median for beverages (median 4.8 g)
  • Fat22 gin the top quarter of beverages (median 0.1 g)
  • Saturated fat11 gin the top quarter of beverages (median 0.1 g)
  • Sodium360 mgin the top quarter of beverages (median 32 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
3596710074686
Quantity
0.23 kg
Label serving
38 g
Category
Pâte à gateaux
Packaging
Plastic,Cardboard,fr:film-plastique-soude
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour (contains gluten), fats and non-hydrogenated vegetable oils (palm, rapeseed), water, ethyl alcohol, sugar, salt, concentrated lemon juice, dyes (carotenoids, flour processing agent: l-cysteine)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltYeastPalm oilRapeseed (canola) oil

Similar products

FoodCaloriesProteinCarbsFat
Pâte de pain d'épice Jowa 323 8 g 65 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brisée?

100 g of Brisée has 409 kcal. Serving, 38 g (38 g): about 155 kcal.

How much protein is in Brisée?

Brisée contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 2.2 g in serving, 38 g (38 g). About 6% of its calories come from protein. Compared with other beverages, that is above the median (median 0.6 g).

How many carbs are in Brisée?

Brisée has 42 g of total carbohydrates per 100 g, including 1.5 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brisée?

Brisée contains 22 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Brisée?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 8, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3596710074686. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.