Breakfast Scrambles Bacon, Egg and Cheese

Packaged product Meals and Dishes Red Baron

Breakfast Scrambles Bacon, Egg and Cheese contains 265 kcal per 100 g. A serving, 1 piece, 166 g (166 g) provides about 440 kcal.

Roughly 43% of its calories come from fat, with 41% from carbohydrates and 16% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 2,819 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

265kcal per 100 g
10.2 gprotein
27.1 gcarbohydrates
12.6 gfat
440kcal in serving, 1 piece, 166 g (166 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 12.6 g 16%
Saturated fat L 6 g 30%
Trans fat L 0 g
Cholesterol L 57 mg 19%
Sodium L 524 mg 23%
Total carbohydrates L 27.1 g 10%
Dietary fiber L 1.2 g 4%
Total sugars L 6 g
Added sugars L 0.6 g 1%
Protein L 10.2 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 120 mg9%
Iron L 1.6 mg9%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 157 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 41%Fat: 43%265kcal / 100 g
  • Protein 16%
  • Carbohydrates 41%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9%Iron9%Potassium3%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%Phosphorus0%

Nutritional insights

  • Protein10.2 gabove the median for meals and dishes (median 10 g)
  • Fiber1.2 gin the lowest quarter of meals and dishes (median 1.7 g)
  • Sugars6 gin the top quarter of meals and dishes (median 2.7 g)
  • Fat12.6 gin the top quarter of meals and dishes (median 8.9 g)
  • Saturated fat6 gin the top quarter of meals and dishes (median 3.8 g)
  • Sodium524 mgabove the median for meals and dishes (median 500 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (2)
Caffeine L0 mg
Vitamin A, IU L120 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 265 kcal265 kcal
Protein 10.2 g10.2 g
Carbohydrates 27.1 g27.1 g
Fat 12.7 g12.6 g
Fiber 1.2 g1.2 g
Sugars 6 g6 g
Sodium 536 mg524 mg

Product details

Brand
Red Baron
Barcode
0072180631879
Label serving
1 piece (166 g)
Category
Pizzas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), nonfat milk, bacon with smoke flavoring added (cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite), scrambled egg (whole egg, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid), water, low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), cheddar cheese cultured pasteurized milk, salt, enzymes, annatto [color]), palm oil, contains 2% or less of: vegetable oil (soybean and/or canola oil), modified food starch, salt, sugar, cream, yeast, butter (cream, salt), spice, wheat starch, defatted soy flour, soy lecithin, maltodextrin, l-cysteine hydrochloride, ammonium sulfate, natural hickory smoke flavor, natural flavor, ascorbic acid (dough conditioner).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSaltPalm oilSugarCreamYeastButterWheat flour

Similar products

FoodCaloriesProteinCarbsFat
Take away alfredo meat feast pizza Alfredo 265 11.4 g 28 g 11.5 g
Wood Fired Four Cheese & Caramelised Red Onion Pizza ASDA Exceptional 265 12 g 31 g 9.9 g
Stonebaked Spicy Salami and Nduja Pizza Specially Selected 265 10 g 28.3 g 11.8 g
cheese & tomato pizza M&S food 265 11.1 g 32.9 g 9.5 g
Pizza Hut, Pepperoni Pizza On Original Pan Crust, Medium, Slice Pizza Hut 265 10 g 27 g 13 g
Tony's, pizzeria style crust cheeseburger pizza, bacon Sfc Global Supply Chain Inc. 265 11 g 28.7 g 11.8 g
Pizza STONEBAKED Cheese & Tomata Marks & Spencer 265 11.3 g 32.5 g 9.6 g
Pizza de gusta Chèvre miel Mix Buffet 265 9.8 g 33 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Scrambles Bacon, Egg and Cheese?

100 g of Breakfast Scrambles Bacon, Egg and Cheese has 265 kcal. Serving, 1 piece, 166 g (166 g): about 440 kcal.

Is Breakfast Scrambles Bacon, Egg and Cheese high in protein?

Breakfast Scrambles Bacon, Egg and Cheese contains 10.2 g of protein per 100 g (20% of the 50 g Daily Value), or 16.9 g in serving, 1 piece, 166 g (166 g). About 16% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 10 g).

How many carbs are in Breakfast Scrambles Bacon, Egg and Cheese?

Breakfast Scrambles Bacon, Egg and Cheese has 27.1 g of total carbohydrates per 100 g, including 1.2 g of fiber and 6 g of sugars.

How much fat is in Breakfast Scrambles Bacon, Egg and Cheese?

Breakfast Scrambles Bacon, Egg and Cheese contains 12.6 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in Breakfast Scrambles Bacon, Egg and Cheese?

100 g contains 524 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2030173. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0072180631879. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.