Breakfast Sausage Links
Packaged product Meat Daily Choice
Breakfast Sausage Links contains 327 kcal per 100 g. A serving, 55 g (55 g) provides about 180 kcal.
Roughly 74% of its calories come from fat, with 22% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (325 kcal per 100 g).
100 g provides 18% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 327 kcal | |
| Total fat L | 27.3 g | 35% |
| Saturated fat L | 9.1 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 63.6 mg | 21% |
| Sodium L | 655 mg | 28% |
| Total carbohydrates L | 3.6 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.8 g | |
| Added sugars L | 1.8 g | 4% |
| Protein L | 18.2 g | 36% |
| Vitamin D L | 0.55 µg | 3% |
| Calcium L | 18.2 mg | 1% |
| Iron L | 0.73 mg | 4% |
| Potassium L | 836 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 4%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.2 gin the top quarter of meat (median 14 g)
- Fiber0 gin the lowest quarter of meat (median 0.037 g)
- Sugars1.8 gin the top quarter of meat (median 1 g)
- Fat27.3 gbelow the median for meat (median 27.3 g)
- Saturated fat9.1 gin the lowest quarter of meat (median 10.1 g)
- Sodium655 mgin the lowest quarter of meat (median 720 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Daily Choice
- Barcode
- 0840357815526
- Quantity
- 12 oz
- Label serving
- 55 g
- Category
- Pork preparations
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vermont Maple Pork Sausage Links Daily Choice | 327 | 18.2 g | 5.5 g | 25.5 g |
| Original Pfälzer Leberwurst Kalnik | 325 | 14 g | 0.5 g | 29.4 g |
| Pfälzer Leberwurst Kalnik | 325 | 14 g | 0.5 g | 29.4 g |
| Rillon artisanal Saveurs des Mauges | 338 | 23 g | 0 g | 28 g |
| Roompaté Albert Heijn | 315 | 8.5 g | 5 g | 29 g |
| Saucisse au Foie et aux Fines Herbes Zentz | 343 | 13 g | 5.3 g | 30 g |
| Лебервуст едросмлян K Classic | 296 | 16 g | 1.7 g | 25 g |
| Eichsfelder Leberwurst Reimann | 367 | 0.8 g | 1 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0840357815526. License: ODbL 1.0 (Open Food Facts). Source record dated March 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.