Breakfast Bites Egg with Sausage & Three Cheese

Packaged product Dairy and Eggs Schneiders

Breakfast Bites Egg with Sausage & Three Cheese contains 196 kcal per 100 g. A serving, 112 g (112 g) provides about 220 kcal.

Roughly 53% of its calories come from fat, with 25% from carbohydrates and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

100 g provides 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Breakfast Bites Egg with Sausage & Three Cheese by Schneiders, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
10.7 gprotein
12.5 gcarbohydrates
11.6 gfat
220kcal in serving, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 11.6 g 15%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 121 mg 40%
Sodium L 482 mg 21%
Total carbohydrates L 12.5 g 5%
Dietary fiber L 0.89 g 3%
Total sugars L 3.6 g
Protein L 10.7 g 21%
Calcium L 179 mg14%
Iron L 0.89 mg5%
Potassium L 201 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 25%Fat: 53%196kcal / 100 g
  • Protein 22%
  • Carbohydrates 25%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Iron5%Potassium4%

Nutritional insights

  • Protein10.7 gabove the median for dairy and eggs (median 8 g)
  • Fiber0.89 gabove the median for dairy and eggs (median 0.6 g)
  • Sugars3.6 gbelow the median for dairy and eggs (median 3.9 g)
  • Fat11.6 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat4 gbelow the median for dairy and eggs (median 4.2 g)
  • Sodium482 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schneiders
Barcode
0063100133344
Label serving
112 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Bites Egg with Sausage & Three Cheese?

100 g of Breakfast Bites Egg with Sausage & Three Cheese has 196 kcal. Serving, 112 g (112 g): about 220 kcal.

Is Breakfast Bites Egg with Sausage & Three Cheese high in protein?

Breakfast Bites Egg with Sausage & Three Cheese contains 10.7 g of protein per 100 g (21% of the 50 g Daily Value), or 12 g in serving, 112 g (112 g). About 22% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Breakfast Bites Egg with Sausage & Three Cheese?

Breakfast Bites Egg with Sausage & Three Cheese has 12.5 g of total carbohydrates per 100 g, including 0.89 g of fiber and 3.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Breakfast Bites Egg with Sausage & Three Cheese?

Breakfast Bites Egg with Sausage & Three Cheese contains 11.6 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Breakfast Bites Egg with Sausage & Three Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast Bites Egg with Sausage & Three Cheese?

100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063100133344. License: ODbL 1.0 (Open Food Facts). Source record dated August 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.