Brandy Mincemeat
Packaged product Sweets and Desserts Specially Selected Aldi
Brandy Mincemeat contains 297 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 59 kcal.
Roughly 92% of its calories come from carbohydrates, with 6% from fat and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 186 kcal per 100 g across 364 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 2.1 g | 3% |
| Saturated fat L | 1.2 g | 6% |
| Sodium | not reported | |
| Total carbohydrates L | 67.7 g | 25% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 56.8 g | |
| Added sugars L | 36 g | 72% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 92%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gabove the median for sweets and desserts (median 0 g)
- Fiber2.1 gin the top quarter of sweets and desserts (median 1.2 g)
- Sugars56.8 gin the top quarter of sweets and desserts (median 22.4 g)
- Fat2.1 gabove the median for sweets and desserts (median 0 g)
- Saturated fat1.2 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Specially Selected Aldi
- Barcode
- 4088600537818
- Label serving
- 1 portion (20 g)
- Category
- Pastry helpers
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, currants (16%), apple, raisins (7%), apricot purée (6%), brandy (6%), sultanas (6%), glucose-fructose syrup, candied mixed citrus peel (4,5%) (orange peel, glucose-fructose syrup, lemon peel, sugar), vegetable suet (palm oil, sunflower oil), maize starch, mixed spices preservative: acetic acid, colour: plain caramel, ginger powder ground cinnamon, acidity regulator: citric acid, dietary advice: suitable for vegans, warning: safety button pops when seal is broken, caution: contains alcohol, no artificial colours or flavourings,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarApplePalm oilSunflower oil
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Donauwelle Sweet Delight | 297 | 3 g | 33.3 g | 16.5 g |
| Ultra Thin & Crispy Pizza Crusts Target Brands Inc. | 298 | 8.5 g | 55.3 g | 5.3 g |
| Tortenguss Backfee | 299 | 0.5 g | 72 g | 0 g |
| Caramel Sauce Giffard | 295 | 1.6 g | 68 g | 1.8 g |
| Sauerteig Extrakt Alnatura | 300 | 12 g | 52 g | 1.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brandy Mincemeat?
100 g of Brandy Mincemeat has 297 kcal. Serving, 1 portion, 20 g (20 g): about 59 kcal.
How much protein is in Brandy Mincemeat?
Brandy Mincemeat contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value), or 0.18 g in serving, 1 portion, 20 g (20 g). About 1% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 0 g).
How many carbs are in Brandy Mincemeat?
Brandy Mincemeat has 67.7 g of total carbohydrates per 100 g, including 2.1 g of fiber and 56.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brandy Mincemeat?
Brandy Mincemeat contains 2.1 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated May 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600537818. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.